logo

Your cart

Your cart is empty

homepage-image

Sweet Chilli Chicken Bagels

Creamy chopped sweet chilli chicken with crunchy peppers and pickled red onion, stuffed into soft bagels for an easy lunch. The filling can easily be prepped ahead so you can pop it into any of your favourite breads!

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Season the chicken with the garlic granules, smoked paprika, salt and black pepper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

For the filling

200

g

Chicken breast, diced small

1/2

tsp

Garlic granules

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

344kcal

Fat

4.9g

Carbs

43.2g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Chicken: Leftover cooked chicken can also be used to make these even quicker.

Bagels: Bagel thins, sandwich thins, pittas or wraps all work well instead.

Veg: Swap the red pepper for finely diced cucumber or carrot if preferred.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

homepage-image

Sweet Chilli Chicken Bagels

Creamy chopped sweet chilli chicken with crunchy peppers and pickled red onion, stuffed into soft bagels for an easy lunch. The filling can easily be prepped ahead so you can pop it into any of your favourite breads!

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Season the chicken with the garlic granules, smoked paprika, salt and black pepper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

For the filling

200

g

Chicken breast, diced small

1/2

tsp

Garlic granules

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

344kcal

Fat

4.9g

Carbs

43.2g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Chicken: Leftover cooked chicken can also be used to make these even quicker.

Bagels: Bagel thins, sandwich thins, pittas or wraps all work well instead.

Veg: Swap the red pepper for finely diced cucumber or carrot if preferred.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel