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Apple & Sage Pork Smash Burger

Juicy pork patties with apple and sage, layered with a golden crispy stuffing patty and melty cheese, all stacked in a toasted brioche bun with a dollop of cranberry sauce. BANGING!

Cook

25m

Ingredients

Method

Nutrition

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For

2

M

I

For the pork burgers:

250

g

Lean pork mince, 5% fat

1/2

small

Apple, grated

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Per Serving

Calories

496kcal

Fat

15.2g

Carbs

47.5g

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Megan C

15 days ago

These burgers are incredible 😍😍 so easy to make. Fab recipe 🤤😋

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S

Sarah A

15 days ago

Lovely burger I may leave out the cheese next time as I felt like the flavour of the cheese took over a little bit

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Tiffany J

a month ago

Absolutely lovely and quick and easy in between night shifts. Used apple suace as the sauce rather than cranberry. Delicious

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Alex

a month ago

Adding apple sauce as the main sauce sounds banging! So glad it hit the spot during your night shifts. xx

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L

Layla K

a month ago

Lovely burgers!! Very tasty- I am still trying to get all timings right but apart from elements being done at different times, everyone enjoyed them 😍

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Alex

a month ago

Try keeping everything warm by wrapping them lightly in foil once cooked, and focus on letting the cheese melt for an extra moment to bring it all together. You'll have it all synchronized in no time!

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homepage-image

Apple & Sage Pork Smash Burger

Juicy pork patties with apple and sage, layered with a golden crispy stuffing patty and melty cheese, all stacked in a toasted brioche bun with a dollop of cranberry sauce. BANGING!

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

For the pork burgers:

250

g

Lean pork mince, 5% fat

1/2

small

Apple, grated

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

496kcal

Fat

15.2g

Carbs

47.5g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Megan C

15 days ago

These burgers are incredible 😍😍 so easy to make. Fab recipe 🤤😋

Like

Reply

Cancel

S

Sarah A

15 days ago

Lovely burger I may leave out the cheese next time as I felt like the flavour of the cheese took over a little bit

Like

Reply

Cancel

Tiffany J

a month ago

Absolutely lovely and quick and easy in between night shifts. Used apple suace as the sauce rather than cranberry. Delicious

Like

Reply

Cancel

Alex

a month ago

Adding apple sauce as the main sauce sounds banging! So glad it hit the spot during your night shifts. xx

Like

Reply

Cancel

L

Layla K

a month ago

Lovely burgers!! Very tasty- I am still trying to get all timings right but apart from elements being done at different times, everyone enjoyed them 😍

Like

Reply

Cancel

Alex

a month ago

Try keeping everything warm by wrapping them lightly in foil once cooked, and focus on letting the cheese melt for an extra moment to bring it all together. You'll have it all synchronized in no time!

Like

Reply

Cancel