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Cook
20m

Cook
20m
Ingredients
Method
Nutrition
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Step 1
Heat a large pan over a medium to high heat and lightly spray with oil.

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For
4
M
I
500
g
Beef mince, 5%
1
Onion, finely diced
2
tsp
Garlic, chopped

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Per Serving
Calories
508kcal
Fat
14g
Carbs
53.7g

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under 60 minutes,
beef,
rice,
cheese,
one pan,
quick recipes,
quick,
under 30 minutes,
dinner,
high protein,
burger,
cheeseburger,
low faff,
hob,
budget
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