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Cook
15m
Cook
15m
Ingredients
Method
Nutrition
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Step 1
Add the shredded chicken to a small bowl. Stir through the Greek yoghurt, lemon juice, a pinch of salt and plenty of black pepper until evenly coated.
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For
1
M
I
100
g
Cooked chicken, shredded; or turkey breast
40
g
Fat free Greek yoghurt, I use Fage
Salt
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Per Serving
Calories
497kcal
Fat
16.1g
Carbs
48.2g
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Gabi A
6 months ago
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E
Eleanor H
6 months ago
looks yummy!!!!
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Claire h
6 months ago
Gorgeous
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Claire h
7 months ago
So tasty
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G
Gracie K
9 months ago
Very yummy.
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Alex
9 months ago
So glad you thought it was yummy, Gracie! 😊 x
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L
Lucy A
9 months ago
Just made this, was soo good! 😍
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Alex
9 months ago
Ah, thank you Lucy! So happy you loved it! xx
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Andrea A
9 months ago
Omg this was absolutely amazing 😍 Not the best photo but I don’t care as I could not wait to eat it 😂
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