Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by pan frying the chorizo for 3-4 minutes until crispy. Remove from the pan and leave the oils in the pan.
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For
2
M
I
30
g
Chorizo, diced
200
g
Chicken breast, diced
1
Red onion, diced
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Per Serving
Calories
548kcal
Fat
16.35g
Carbs
51.6g
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Meal prepping: Ensure the food is fully cooled. Store in airtight meal prep containers in the fridge for up to 4 days. Reheat in the microwave for 1–2 minutes, or until thoroughly warmed. This is also one you could eat cold from the fridge! This will stay in the freezer for 2-3 months. Ensure you fully defrost before heating through. If you cannot get fajita cooking sauce, sub for equal parts passata, along with an extra tsp fajita seasoning and a tsp chopped garlic.
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Claire B
2 months ago
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Lauren B
3 months ago
Meal prepped 5 portions of this recipe for work lunches this week and it’s an absolute banger! 😍
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Alex
2 months ago
Lauren, you're the best, thank you! 😍 xx
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N
Nikki P
3 months ago
One of my quick and easy favourites
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Alex
3 months ago
Thanks, Nikki! So glad it's one of your faves 💖 xx
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Rachel T
4 months ago
So easy to make! Great for meal prep too, couple of ingredients missing but was using what I had left in the cupboards 🙂
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Alex
4 months ago
Absolutely, Rachel! This recipe is flexible, so feel free to adapt with whatever ingredients you have on hand!
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Megan D
6 months ago
This was amazing!!
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Natalie K
6 months ago
So tasty and easy to make! The whole family loved this even my 3 year old.
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Emma F
6 months ago
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K
Katie S
6 months ago
Yum 😍
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L
LEE K
7 months ago
Omg this is delicious, I honestly haven't tried anything I haven't liked
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K
Kimberley G
8 months ago
What Ranch Sauce do you use please?
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E
Emily L
a year ago
This is the first Fit Fuel Society recipe I’ve tried and it was delicious!
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S
Sarah H
a year ago
Murray loved it, Emily ate it but would choose again. Used 1 tbsp of fajita seasoning
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K
Kylie W
a year ago
Another delish recipe 😍 Be perfect for meal prep
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Alex
a year ago
Yum! 😋
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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by pan frying the chorizo for 3-4 minutes until crispy. Remove from the pan and leave the oils in the pan.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
30
g
Chorizo, diced
200
g
Chicken breast, diced
1
Red onion, diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
548kcal
Fat
16.35g
Carbs
51.6g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Meal prepping: Ensure the food is fully cooled. Store in airtight meal prep containers in the fridge for up to 4 days. Reheat in the microwave for 1–2 minutes, or until thoroughly warmed. This is also one you could eat cold from the fridge! This will stay in the freezer for 2-3 months. Ensure you fully defrost before heating through. If you cannot get fajita cooking sauce, sub for equal parts passata, along with an extra tsp fajita seasoning and a tsp chopped garlic.
Only visible to you
Made it?
Cancel
C
Claire B
2 months ago
Like
Reply
Cancel
Lauren B
3 months ago
Meal prepped 5 portions of this recipe for work lunches this week and it’s an absolute banger! 😍
Like
Reply
Cancel
Alex
2 months ago
Lauren, you're the best, thank you! 😍 xx
Like
Reply
Cancel
N
Nikki P
3 months ago
One of my quick and easy favourites
Like
Reply
Cancel
Alex
3 months ago
Thanks, Nikki! So glad it's one of your faves 💖 xx
Like
Reply
Cancel
Rachel T
4 months ago
So easy to make! Great for meal prep too, couple of ingredients missing but was using what I had left in the cupboards 🙂
Like
Reply
Cancel
Alex
4 months ago
Absolutely, Rachel! This recipe is flexible, so feel free to adapt with whatever ingredients you have on hand!
Like
Reply
Cancel
Megan D
6 months ago
This was amazing!!
Like
Reply
Cancel
N
Natalie K
6 months ago
So tasty and easy to make! The whole family loved this even my 3 year old.
Like
Reply
Cancel
E
Emma F
6 months ago
Like
Reply
Cancel
K
Katie S
6 months ago
Yum 😍
Like
Reply
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L
LEE K
7 months ago
Omg this is delicious, I honestly haven't tried anything I haven't liked
Like
Reply
Cancel
K
Kimberley G
8 months ago
What Ranch Sauce do you use please?
Like
Reply
Cancel
E
Emily L
a year ago
This is the first Fit Fuel Society recipe I’ve tried and it was delicious!
Like
Reply
Cancel
S
Sarah H
a year ago
Murray loved it, Emily ate it but would choose again. Used 1 tbsp of fajita seasoning
Like
Reply
Cancel
K
Kylie W
a year ago
Another delish recipe 😍 Be perfect for meal prep
Like
Reply
Cancel
Alex
a year ago
Yum! 😋
Like
Reply
Cancel
