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Hot Honey Chicken & Chorizo Loaded Mash

These hot honey chicken bowls are all about comfort. Creamy mash gets topped with sticky hot honey chicken, crispy chorizo and melted cheese, then finished with an extra drizzle of hot honey.

Cook

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by cooking the potatoes in a large pan of salted boiling water for 15-18 minutes, until soft. Drain well, then season with salt and black pepper. Mash with the butter and warm milk until smooth and creamy, then keep warm.

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For

2

M

I

450

g

Potatoes, peeled and chopped

Salt

Black pepper

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Per Serving

Calories

564kcal

Fat

18.3g

Carbs

59.2g

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Notes

Add peas or spinach to the chicken for extra veg.

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Beth D

15 days ago

Really tasty

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claire a

a month ago

Would have preferred this with rice. Very tasty though.

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L

Lexi C

2 months ago

Oh this was good!!! 😋

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Lauren B

2 months ago

The flavour combinations in this were amazing! 10/10 would eat again 🤭

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Tasha A

2 months ago

Winner winner hot honey chicken and chorizo loaded mash dinner (with spinach) absolutely delicious

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F

Frances M

2 months ago

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Chelsea C

2 months ago

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Darcy F

3 months ago

Convinced anything with hot honey is incredible...chefs kiss 👌

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H

Hannah S

3 months ago

This was Devine!! New fave

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Rachel T

3 months ago

Delicious 😋

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Sammy F

3 months ago

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Claire S

3 months ago

OMG!!

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Lucy M

3 months ago

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S

Sarah A

3 months ago

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C

Carly B

3 months ago

We really enjoyed This 🤤

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Veronika W

3 months ago

🤗🤗🤗

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J

Jasmin P

3 months ago

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Deborah R

3 months ago

Firm family favourite 👏🏻 used franks hot sauce this time, might try with the sriracha sauce next time! Loved it

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Sam G

3 months ago

So tasty 👌

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Kayleigh P

3 months ago

Loved it :-) xx

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homepage-image

Hot Honey Chicken & Chorizo Loaded Mash

These hot honey chicken bowls are all about comfort. Creamy mash gets topped with sticky hot honey chicken, crispy chorizo and melted cheese, then finished with an extra drizzle of hot honey.

Cook

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by cooking the potatoes in a large pan of salted boiling water for 15-18 minutes, until soft. Drain well, then season with salt and black pepper. Mash with the butter and warm milk until smooth and creamy, then keep warm.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

450

g

Potatoes, peeled and chopped

Salt

Black pepper

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

564kcal

Fat

18.3g

Carbs

59.2g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Add peas or spinach to the chicken for extra veg.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Beth D

15 days ago

Really tasty

Like

Reply

Cancel

claire a

a month ago

Would have preferred this with rice. Very tasty though.

Like

Reply

Cancel

L

Lexi C

2 months ago

Oh this was good!!! 😋

Like

Reply

Cancel

Lauren B

2 months ago

The flavour combinations in this were amazing! 10/10 would eat again 🤭

Like

Reply

Cancel

Tasha A

2 months ago

Winner winner hot honey chicken and chorizo loaded mash dinner (with spinach) absolutely delicious

Like

Reply

Cancel

F

Frances M

2 months ago

Like

Reply

Cancel

Chelsea C

2 months ago

Like

Reply

Cancel

Darcy F

3 months ago

Convinced anything with hot honey is incredible...chefs kiss 👌

Like

Reply

Cancel

H

Hannah S

3 months ago

This was Devine!! New fave

Like

Reply

Cancel

Rachel T

3 months ago

Delicious 😋

Like

Reply

Cancel

Sammy F

3 months ago

Like

Reply

Cancel

Claire S

3 months ago

OMG!!

Like

Reply

Cancel

Lucy M

3 months ago

Like

Reply

Cancel

S

Sarah A

3 months ago

Like

Reply

Cancel

C

Carly B

3 months ago

We really enjoyed This 🤤

Like

Reply

Cancel

Veronika W

3 months ago

🤗🤗🤗

Like

Reply

Cancel

J

Jasmin P

3 months ago

Like

Reply

Cancel

D

Deborah R

3 months ago

Firm family favourite 👏🏻 used franks hot sauce this time, might try with the sriracha sauce next time! Loved it

Like

Reply

Cancel

Sam G

3 months ago

So tasty 👌

Like

Reply

Cancel

Kayleigh P

3 months ago

Loved it :-) xx

Like

Reply

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