Your cart is empty

Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by cooking the potatoes in a large pan of salted boiling water for 15-18 minutes, until soft. Drain well, then season with salt and black pepper. Mash with the butter and warm milk until smooth and creamy, then keep warm.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
450
g
Potatoes, peeled and chopped
Salt
Black pepper

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
564kcal
Fat
18.3g
Carbs
59.2g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Beth D
15 days ago
Really tasty

Like
Reply
Cancel
claire a
a month ago
Would have preferred this with rice. Very tasty though.
Like
Reply
Cancel
L
Lexi C
2 months ago
Oh this was good!!! 😋

Like
Reply
Cancel
Lauren B
2 months ago
The flavour combinations in this were amazing! 10/10 would eat again 🤭

Like
Reply
Cancel
Tasha A
2 months ago
Winner winner hot honey chicken and chorizo loaded mash dinner (with spinach) absolutely delicious

Like
Reply
Cancel
F
Frances M
2 months ago

Like
Reply
Cancel
Chelsea C
2 months ago

Like
Reply
Cancel
Darcy F
3 months ago
Convinced anything with hot honey is incredible...chefs kiss 👌

Like
Reply
Cancel
H
Hannah S
3 months ago
This was Devine!! New fave

Like
Reply
Cancel
Rachel T
3 months ago
Delicious 😋

Like
Reply
Cancel
Sammy F
3 months ago

Like
Reply
Cancel
Claire S
3 months ago
OMG!!

Like
Reply
Cancel
Lucy M
3 months ago

Like
Reply
Cancel
S
Sarah A
3 months ago

Like
Reply
Cancel
C
Carly B
3 months ago
We really enjoyed This 🤤
Like
Reply
Cancel
Veronika W
3 months ago
🤗🤗🤗

Like
Reply
Cancel
J
Jasmin P
3 months ago

Like
Reply
Cancel
D
Deborah R
3 months ago
Firm family favourite 👏🏻 used franks hot sauce this time, might try with the sriracha sauce next time! Loved it

Like
Reply
Cancel
Sam G
3 months ago
So tasty 👌

Like
Reply
Cancel
Kayleigh P
3 months ago
Loved it :-) xx

Like
Reply
Cancel
Show more comments

Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by cooking the potatoes in a large pan of salted boiling water for 15-18 minutes, until soft. Drain well, then season with salt and black pepper. Mash with the butter and warm milk until smooth and creamy, then keep warm.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
450
g
Potatoes, peeled and chopped
Salt
Black pepper

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
564kcal
Fat
18.3g
Carbs
59.2g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Beth D
15 days ago
Really tasty

Like
Reply
Cancel
claire a
a month ago
Would have preferred this with rice. Very tasty though.
Like
Reply
Cancel
L
Lexi C
2 months ago
Oh this was good!!! 😋

Like
Reply
Cancel
Lauren B
2 months ago
The flavour combinations in this were amazing! 10/10 would eat again 🤭

Like
Reply
Cancel
Tasha A
2 months ago
Winner winner hot honey chicken and chorizo loaded mash dinner (with spinach) absolutely delicious

Like
Reply
Cancel
F
Frances M
2 months ago

Like
Reply
Cancel
Chelsea C
2 months ago

Like
Reply
Cancel
Darcy F
3 months ago
Convinced anything with hot honey is incredible...chefs kiss 👌

Like
Reply
Cancel
H
Hannah S
3 months ago
This was Devine!! New fave

Like
Reply
Cancel
Rachel T
3 months ago
Delicious 😋

Like
Reply
Cancel
Sammy F
3 months ago

Like
Reply
Cancel
Claire S
3 months ago
OMG!!

Like
Reply
Cancel
Lucy M
3 months ago

Like
Reply
Cancel
S
Sarah A
3 months ago

Like
Reply
Cancel
C
Carly B
3 months ago
We really enjoyed This 🤤
Like
Reply
Cancel
Veronika W
3 months ago
🤗🤗🤗

Like
Reply
Cancel
J
Jasmin P
3 months ago

Like
Reply
Cancel
D
Deborah R
3 months ago
Firm family favourite 👏🏻 used franks hot sauce this time, might try with the sriracha sauce next time! Loved it

Like
Reply
Cancel
Sam G
3 months ago
So tasty 👌

Like
Reply
Cancel
Kayleigh P
3 months ago
Loved it :-) xx

Like
Reply
Cancel
Show more comments