
Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by adding the chicken to a bowl. Season with the smoked paprika, chopped garlic, lemon juice and peri marinade. Set to one side and leave to marinate as long as possible.

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For
2
M
I
200
g
Chicken breast
1
tsp
Smoked paprika
1/2
tsp
Chopped garlic, chopped

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Per Serving
Calories
511kcal
Fat
10.4g
Carbs
64.4g

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Peri marinade - you can sub for peri sauce. If they don't sell peri sauces where you live, you could use chipotle, sriracha or bbq as different flavour varations. Croutons - just chop up some garlic baguette slices and toss them with the remaining ingredients.
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Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by adding the chicken to a bowl. Season with the smoked paprika, chopped garlic, lemon juice and peri marinade. Set to one side and leave to marinate as long as possible.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
200
g
Chicken breast
1
tsp
Smoked paprika
1/2
tsp
Chopped garlic, chopped

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
511kcal
Fat
10.4g
Carbs
64.4g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Peri marinade - you can sub for peri sauce. If they don't sell peri sauces where you live, you could use chipotle, sriracha or bbq as different flavour varations. Croutons - just chop up some garlic baguette slices and toss them with the remaining ingredients.
Only visible to you
Made it?
Cancel