Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the sausage according to the packet instructions.
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For
2
M
I
1
Chicken sausage (I used Gym Kitchen)
1
Egg, medium, whisked
60
g
Egg whites (= 2 medium egg whites or sub for an extra egg)
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Per Serving
Calories
390kcal
Fat
14.4g
Carbs
22.6g
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R
Rachel M
6 months ago
Really tasty! Perfect as well for a Saturday as can eat while hot and not prepping it the night before.
Like
Reply
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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the sausage according to the packet instructions.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
Chicken sausage (I used Gym Kitchen)
1
Egg, medium, whisked
60
g
Egg whites (= 2 medium egg whites or sub for an extra egg)
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
390kcal
Fat
14.4g
Carbs
22.6g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
R
Rachel M
6 months ago
Really tasty! Perfect as well for a Saturday as can eat while hot and not prepping it the night before.
Like
Reply
Cancel
