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Cook
20m
Cook
20m
Ingredients
Method
Nutrition
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Step 1
Bring a large pan of salted water to the boil and cook the linguine according to the packet instructions until al dente. Reserve the pasta water before draining.
For
2
M
I
Pasta
150
g
Dried linguine
Garlic Chilli Prawn Sauce
Per Serving
Calories
444kcal
Fat
7.3g
Carbs
62.1g
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Made it?
under 60 minutes,
under 500 calories,
dinner,
easy recipes,
quick recipes,
quick,
under 45 minutes,
pasta,
prawns,
+ 30g protein,
under 30 minutes,
hob,
fish
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Rachel W
a day ago
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Kirsten C
23 days ago
Added some spinach to o& was so yummy & simple
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Angharad C
a month ago
Amazing recipe
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Amy H
a month ago
Gorgeous gorgeous
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Darcy F
a month ago
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Natasha H
a month ago
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Maddison D
a month ago
Yummy meal. Second time cooking this
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Imogen
a month ago
So simple and easy to make and tasty too!
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Courtney mai
2 months ago
Didn’t have any linguine so used this and added some courgette 😍
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Sarah S
2 months ago
Loved this! Just the right amount of kick too
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K
Kerrie W
2 months ago
I forgot to add a comment. This is a regular favourite in our house. Really tasty 😋
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Kerrie W
2 months ago
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Sally F
2 months ago
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Neve
2 months ago
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Bethan H
2 months ago
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Becky H
2 months ago
Such a lovely fresh dinner , definitely make it again , very quick
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Andrew D
2 months ago
Added some Mushrooms when cooking the cherry tomatoes tonight, wow sooooo good if you like mushrooms i added about 6, gonna be a hime staple this one. 2nd time making it. 🤫😅😅😅
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Tasha
2 months ago
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Patty en Marco
2 months ago
Delicious, I added some extra bell peppers (otherwise I would have had to throw them away).
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Courtney B
3 months ago
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