Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by peeling the potatoes. Season with salt, pepper, and a tsp of the mixed herb seasoning. Air fry for 25 minutes at 200 degrees Celsius, shaking throughout. To oven bake, bake at the same temperature for 35-40 minutes on a large tray.
You can easily store this in the fridge for a couple of days max warming through in the microwave loosening the sauce with either water, stock or a dash of cream.
Only visible to you
Made it?
Cancel
Jordan D
8 days ago
Made this one a few times now and love it! Added in some mushrooms too 🤤
Like
Reply
Cancel
Alex
6 days ago
Mushrooms are a banging addition, Jordan! So glad you love it. xx
Like
Reply
Cancel
A
Alex J
13 days ago
Delicious and really quick to make
Like
Reply
Cancel
Alex
11 days ago
Banging and simple is always a win! 💖
Like
Reply
Cancel
B
Bobbie E
4 months ago
Absolutely banging 🤤
Like
Reply
Cancel
Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by peeling the potatoes. Season with salt, pepper, and a tsp of the mixed herb seasoning. Air fry for 25 minutes at 200 degrees Celsius, shaking throughout. To oven bake, bake at the same temperature for 35-40 minutes on a large tray.
You can easily store this in the fridge for a couple of days max warming through in the microwave loosening the sauce with either water, stock or a dash of cream.
Only visible to you
Made it?
Cancel
Jordan D
8 days ago
Made this one a few times now and love it! Added in some mushrooms too 🤤
Like
Reply
Cancel
Alex
6 days ago
Mushrooms are a banging addition, Jordan! So glad you love it. xx
Like
Reply
Cancel
A
Alex J
13 days ago
Delicious and really quick to make
Like
Reply
Cancel
Alex
11 days ago
Banging and simple is always a win! 💖
Like
Reply
Cancel
B
Bobbie E
4 months ago
Absolutely banging 🤤
Like
Reply
Cancel
