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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
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Step 1
Season the chicken all over with salt and pepper to taste.
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For
2
M
I
200
g
Chicken breast, slightly flattened
Salt
Pepper
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Per Serving
Calories
525kcal
Fat
16g
Carbs
52.9g
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Angela L
10 months ago
So good!!! 🍝
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Alex
10 months ago
Thanks, Angela! 😊 xx
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Megan D
a year ago
Wow🤩🤩
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Alex
a year ago
😊
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E
Emilie L
2 years ago
Another yummy 5⭐️ recipe! (Picture of my fiancés meal, he added some extra naughty Parmesan). I swapped to actual bacon rather than bacon bits (because its what I had in haha) and stirred it through for flavour and added some red onion for veg. The flavour is rich and phenomenal! Will definitely make again!
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Alex
2 years ago
WOWW that looks delicious Emilie
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