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Creamy chicken caesar pasta

Transforming all the flavours of a Caesar salad into a creamy lower calorie and high in protein pasta.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Season the chicken all over with salt and pepper to taste.

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For

2

M

I

200

g

Chicken breast slightly flattened

Salt

Pepper

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Per Serving

Calories

525kcal

Fat

16g

Carbs

52.9g

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E

Emilie L

a month ago

Another yummy 5⭐️ recipe! (Picture of my fiancés meal, he added some extra naughty Parmesan). I swapped to actual bacon rather than bacon bits (because its what I had in haha) and stirred it through for flavour and added some red onion for veg. The flavour is rich and phenomenal! Will definitely make again!

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Alex

a month ago

WOWW that looks delicious Emilie

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homepage-image

Creamy chicken caesar pasta

Transforming all the flavours of a Caesar salad into a creamy lower calorie and high in protein pasta.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Season the chicken all over with salt and pepper to taste.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

200

g

Chicken breast slightly flattened

Salt

Pepper

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

525kcal

Fat

16g

Carbs

52.9g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel

E

Emilie L

a month ago

Another yummy 5⭐️ recipe! (Picture of my fiancés meal, he added some extra naughty Parmesan). I swapped to actual bacon rather than bacon bits (because its what I had in haha) and stirred it through for flavour and added some red onion for veg. The flavour is rich and phenomenal! Will definitely make again!

Like

Reply

Cancel

Alex

a month ago

WOWW that looks delicious Emilie

Like

Reply

Cancel