Your cart is empty
Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a hot non-stick pan, add 250g lean 5% fat beef mince and fry until almost browned.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Beef mince, 5% fat, lean
1
small
Onion, diced
1
small
Red pepper, diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
515kcal
Fat
23.5g
Carbs
48.7g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
C
Cara M
3 months ago
Boyfriend had double and they looked better! So simple yet delicious 😍😍
Like
Reply
Cancel
B
Bethan H
3 months ago
Like
Reply
Cancel
S
Sheree N
6 months ago
Amazing!!
Like
Reply
Cancel
Kelly K
7 months ago
Easy and delicious tacos!
Like
Reply
Cancel
Alex
7 months ago
That plate looks banging!
Like
Reply
Cancel
Laura H
7 months ago
These are amazing!! One of my fave recipes!! Gorgeous and easy to make
Like
Reply
Cancel
Alex
7 months ago
Love it Laura! They're super simple aren't they.
Like
Reply
Cancel
R
Rachel M
8 months ago
Absolutely delicious! Only remembered to take the photo halfway through eating!
Like
Reply
Cancel
Alex
7 months ago
Love it when you can't wait to dive right in! xx
Like
Reply
Cancel
Lisa
8 months ago
Like
Reply
Cancel
N
Nicole H
10 months ago
Not the best photo but tasted amazing!
Like
Reply
Cancel
Alex
10 months ago
That's what matters! ❤️
Like
Reply
Cancel
Jenny H
10 months ago
What hot sauce does everyone use?
Like
Reply
Cancel
Alex
10 months ago
Hey Jenny! Any hot sauce will do, from sriracha to franks, really up to your preference
Like
Reply
Cancel
S
Samantha R
a year ago
YUMMY!!! Ate it too quickly before I could snap a pic!
Like
Reply
Cancel
L
Lucy B
a year ago
Like
Reply
Cancel
C
cara w
a year ago
hi, is it 515 cal’s per wrap? or for the 4 wraps. thank you
Like
Reply
Cancel
L
Lucy B
a year ago
I’m making this just now! I believe it’s 515 per portion (2wraps). I’ve had to use different wraps due to food allergies so mine works out at just about 600 for the 2 ☺️
Like
Reply
Cancel
Alex
a year ago
Yes its for 2 wraps :)
Like
Reply
Cancel
Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a hot non-stick pan, add 250g lean 5% fat beef mince and fry until almost browned.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Beef mince, 5% fat, lean
1
small
Onion, diced
1
small
Red pepper, diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
515kcal
Fat
23.5g
Carbs
48.7g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
C
Cara M
3 months ago
Boyfriend had double and they looked better! So simple yet delicious 😍😍
Like
Reply
Cancel
B
Bethan H
3 months ago
Like
Reply
Cancel
S
Sheree N
6 months ago
Amazing!!
Like
Reply
Cancel
Kelly K
7 months ago
Easy and delicious tacos!
Like
Reply
Cancel
Alex
7 months ago
That plate looks banging!
Like
Reply
Cancel
Laura H
7 months ago
These are amazing!! One of my fave recipes!! Gorgeous and easy to make
Like
Reply
Cancel
Alex
7 months ago
Love it Laura! They're super simple aren't they.
Like
Reply
Cancel
R
Rachel M
8 months ago
Absolutely delicious! Only remembered to take the photo halfway through eating!
Like
Reply
Cancel
Alex
7 months ago
Love it when you can't wait to dive right in! xx
Like
Reply
Cancel
Lisa
8 months ago
Like
Reply
Cancel
N
Nicole H
10 months ago
Not the best photo but tasted amazing!
Like
Reply
Cancel
Alex
10 months ago
That's what matters! ❤️
Like
Reply
Cancel
Jenny H
10 months ago
What hot sauce does everyone use?
Like
Reply
Cancel
Alex
10 months ago
Hey Jenny! Any hot sauce will do, from sriracha to franks, really up to your preference
Like
Reply
Cancel
S
Samantha R
a year ago
YUMMY!!! Ate it too quickly before I could snap a pic!
Like
Reply
Cancel
L
Lucy B
a year ago
Like
Reply
Cancel
C
cara w
a year ago
hi, is it 515 cal’s per wrap? or for the 4 wraps. thank you
Like
Reply
Cancel
L
Lucy B
a year ago
I’m making this just now! I believe it’s 515 per portion (2wraps). I’ve had to use different wraps due to food allergies so mine works out at just about 600 for the 2 ☺️
Like
Reply
Cancel
Alex
a year ago
Yes its for 2 wraps :)
Like
Reply
Cancel
