These little bites of cajun spiced chicken are absolutely banging. Loaded onto crispy fries with cheese sauce and a drizzle of garlic yoghurt for a cheeky weekend fakeaway.
Prep
15m
Cook
30m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 220 degrees Celsius (conventional), 200 (fan), or 200 degrees Celsius for the airfryer.
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For
2
M
I
For the fries:
500
g
Maris piper potatoes (or any floury potatoes) , peeled and cut into fries (can use any floury potatoes)
1
tspn
Cajun seasoning
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Cook along with all of our recipes
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Per Serving
Calories
545kcal
Fat
11.1g
Carbs
66.5g
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Cook along with all of our recipes
Save your favourites and build your own collections
These little bites of cajun spiced chicken are absolutely banging. Loaded onto crispy fries with cheese sauce and a drizzle of garlic yoghurt for a cheeky weekend fakeaway.
Prep
15m
Cook
30m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 220 degrees Celsius (conventional), 200 (fan), or 200 degrees Celsius for the airfryer.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
For the fries:
500
g
Maris piper potatoes (or any floury potatoes) , peeled and cut into fries (can use any floury potatoes)
1
tspn
Cajun seasoning
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
545kcal
Fat
11.1g
Carbs
66.5g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
