Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by cutting the salmon into 2cm cubes and pat dry with kitchen paper.
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For
2
M
I
For the salmon bites
2
Salmon fillets, 260 g total
1/2
tsp
Smoked paprika
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Per Serving
Calories
547kcal
Fat
13.8g
Carbs
70.7g
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Mel W
4 days ago
First time to the Fuel Society party. Hellooo! 👋🏻 First recipe up and absolutely loved this!! Used long grain rice and finished with a touch of sesame oil for extra flavour. It’s a winner dinner from me! 🥇💯
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Gemma B
a month ago
So gooooood!!
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Kerrylee
2 months ago
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Kerrylee
2 months ago
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Ami
2 months ago
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Sarah L
2 months ago
Really tasty, never thought to cook salmon like this before will definitely do it again
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Lucy rome R
3 months ago
So gooddd
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Alex
3 months ago
Delighted you loved it, Lucy! xx
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Rachel F
3 months ago
Lovely meal! Lovely flavours!
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Alex
3 months ago
Delighted you loved those flavours, Rachel! xx 😊
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Libby F
3 months ago
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Samantha H
3 months ago
Delicious will definitely make again!
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Alex
3 months ago
Lovely to hear, Samantha! 😊🍣 xx
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Melissa A
3 months ago
Second time I’ve made this one and will definitely be making it again, so fresh and tasty but best of all my 7 year old is a very fussy eater and he absolutely loves this so that’s a huge win!
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Alex
3 months ago
Thrilled to hear it's such a hit for both of you, Melissa! 😊
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Lisa
4 months ago
One of my favorites! ✨ (made with the bang bang sauce from your cookbook)
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Alex
4 months ago
Shining star, Lisa! Love that you've made it your own. 😊💖
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Veronika W
4 months ago
Another great recipe🤗
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Alex
4 months ago
Thanks Veronika! So glad you enjoyed it 🤗 xx
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Aimee L
4 months ago
So simple but so nice🤩🤩
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Alex
4 months ago
Glad you're loving it, Aimee! xx 😊💖
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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by cutting the salmon into 2cm cubes and pat dry with kitchen paper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the salmon bites
2
Salmon fillets, 260 g total
1/2
tsp
Smoked paprika
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
547kcal
Fat
13.8g
Carbs
70.7g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Mel W
4 days ago
First time to the Fuel Society party. Hellooo! 👋🏻 First recipe up and absolutely loved this!! Used long grain rice and finished with a touch of sesame oil for extra flavour. It’s a winner dinner from me! 🥇💯
Like
Reply
Cancel
Gemma B
a month ago
So gooooood!!
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Kerrylee
2 months ago
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Kerrylee
2 months ago
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Ami
2 months ago
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Sarah L
2 months ago
Really tasty, never thought to cook salmon like this before will definitely do it again
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L
Lucy rome R
3 months ago
So gooddd
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Alex
3 months ago
Delighted you loved it, Lucy! xx
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R
Rachel F
3 months ago
Lovely meal! Lovely flavours!
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Alex
3 months ago
Delighted you loved those flavours, Rachel! xx 😊
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L
Libby F
3 months ago
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Samantha H
3 months ago
Delicious will definitely make again!
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Alex
3 months ago
Lovely to hear, Samantha! 😊🍣 xx
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Melissa A
3 months ago
Second time I’ve made this one and will definitely be making it again, so fresh and tasty but best of all my 7 year old is a very fussy eater and he absolutely loves this so that’s a huge win!
Like
Reply
Cancel
Alex
3 months ago
Thrilled to hear it's such a hit for both of you, Melissa! 😊
Like
Reply
Cancel
Lisa
4 months ago
One of my favorites! ✨ (made with the bang bang sauce from your cookbook)
Like
Reply
Cancel
Alex
4 months ago
Shining star, Lisa! Love that you've made it your own. 😊💖
Like
Reply
Cancel
Veronika W
4 months ago
Another great recipe🤗
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Alex
4 months ago
Thanks Veronika! So glad you enjoyed it 🤗 xx
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Aimee L
4 months ago
So simple but so nice🤩🤩
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Alex
4 months ago
Glad you're loving it, Aimee! xx 😊💖
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