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Ingredients
Method
Nutrition
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Step 1
Start by seasoning the chicken breast in a bowl with the peri seasoning and lemon juice. Mix together and set to one side.
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For
2
M
I
200
g
Thinly sliced chicken breast, sliced
1 1/2
tspn
Peri seasoning
1
tbsp
Lemon juice
Per Serving
Calories
511kcal
Fat
13.3g
Carbs
47.9g
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peri,
flatbread,
dinner,
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under 600 calories
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464
Protein
39.4g
36.7g
17.1g
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