Prep
1h
Cook
25m
Total
1h 25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the chicken to a bowl. Season with the tandoori seasoning, before adding in the lemon juice and yoghurt. If using, add the red food colouring before covering and leaving to marinate for an hour in the fridge.
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For
2
M
I
200
g
Diced chicken breast
2 1/2
tsp
Mild tandoori curry powder
1
tbsp
Lemon juice
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Per Serving
Calories
520kcal
Fat
11g
Carbs
56.8g
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K
Kerina
a month ago
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Nic B
3 months ago
I also added ½tsp of garam masala to the chips and some sriracha over the top of everything for an extra kick
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Alex
3 months ago
Love the creativity, Nic! Garam masala and sriracha sound like a fabulous combo. Back to that tandoori reminisce soon! 😊
Like
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Prep
1h
Cook
25m
Total
1h 25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the chicken to a bowl. Season with the tandoori seasoning, before adding in the lemon juice and yoghurt. If using, add the red food colouring before covering and leaving to marinate for an hour in the fridge.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
200
g
Diced chicken breast
2 1/2
tsp
Mild tandoori curry powder
1
tbsp
Lemon juice
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
520kcal
Fat
11g
Carbs
56.8g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
K
Kerina
a month ago
Like
Reply
Cancel
Nic B
3 months ago
I also added ½tsp of garam masala to the chips and some sriracha over the top of everything for an extra kick
Like
Reply
Cancel
Alex
3 months ago
Love the creativity, Nic! Garam masala and sriracha sound like a fabulous combo. Back to that tandoori reminisce soon! 😊
Like
Reply
Cancel
