Your cart is empty

Cook
25m

Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by placing the potatoes in the airfryer basket.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
500
g
Maris piper potatoes, peeled and cubed
1
tsp
Garlic granules
2
tsp
Italian herb seasoning

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
442kcal
Fat
4.75g
Carbs
54.5g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Chelsea C
5 months ago
This was really nice!

Like
Reply
Lauren B
a year ago
Fab for a little weeknight comfort! Super quick and easy too 😮💨

Like
Reply
Alex
a year ago
Right there with you, Lauren! xx
Like
Reply
Louise l
a year ago
Lush!!

Like
Reply
L
Leanne H
a year ago
Very nice easy roast dinner. We all loved it

Like
Reply
Elle W
a year ago
Obsessed with this dinner! 😍 perfect on these rainy autumn days!

Like
Reply
Elle W
a year ago
Obsessed with this dinner! 😍 perfect on these rainy autumn days!

Like
Reply
C
Caitlin W
a year ago

Like
Reply
C
Caitlin W
a year ago

Like
Reply
M
Maddie T
a year ago
Absolutely lovely meal - but how many grams of stuffing do we use please?

Like
Reply
E
Edyta K
2 years ago
Lovely meal 🤤

Like
Reply
Alex
2 years ago
That looks delicious Edyta. So glad you enjoyed it :)
Like
Reply