logo
homepage-image

Sticky Gochujang Chicken with Garlic Butter Mash

Sweet, spicy, and buttery all in one bite. Tender gochujang glazed chicken over creamy garlic chive mash, finished with charred tenderstem broccoli for freshness and crunch.

Cook

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Bring a large pan of salted water to the boil, add the potatoes, and cook for 14-16 minutes until soft. Drain well, then mash with the butter, milk, chopped garlic, salt, pepper, and chives until smooth and creamy. Cover and keep warm.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

For the chicken glaze:

2

125g

Chicken breasts, flattened

1

tsp

Chopped garlic

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

520kcal

Fat

8.35g

Carbs

69.15g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel

homepage-image

Sticky Gochujang Chicken with Garlic Butter Mash

Sweet, spicy, and buttery all in one bite. Tender gochujang glazed chicken over creamy garlic chive mash, finished with charred tenderstem broccoli for freshness and crunch.

Cook

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Bring a large pan of salted water to the boil, add the potatoes, and cook for 14-16 minutes until soft. Drain well, then mash with the butter, milk, chopped garlic, salt, pepper, and chives until smooth and creamy. Cover and keep warm.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

For the chicken glaze:

2

125g

Chicken breasts, flattened

1

tsp

Chopped garlic

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

520kcal

Fat

8.35g

Carbs

69.15g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel