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Ingredients
Method
Nutrition
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Step 1
Season the diced chicken with the garlic granules, dried parsley, salt and pepper. Heat a large deep non-stick pan over a medium-high heat and spray lightly with oil. Add the chicken and cook for 5–6 minutes, stirring occasionally, until golden and cooked through.
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For
4
M
I
400
g
Chicken breast fillets, diced
1
tsp
Garlic granules
1/2
tsp
Dried parsley
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Per Serving
Calories
561kcal
Fat
17.3g
Carbs
56.8g
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Nicola S
4 days ago
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Stephanie P
2 months ago
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Tiffany J
2 months ago
Batched cooked this ready for lunch and tea for the week so delicious. Used chicken mince instead of breast
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Jade L
4 months ago
I really loved this! Macaroni cheese has always been one of my favourite dishes but this is first time I’ve had as lower calorie and it was really good 🤤
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Katrina S
5 months ago
So good! 🌟
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Claire W
5 months ago
This is a family favourite
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Charlotte D
5 months ago
STUNNING
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Laurie R
5 months ago
Delicious and comforting on a cold night.
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Laura H
6 months ago
This was really good. It was easy to make. I felt it was missing something so might add some mushrooms or something next time
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M
Moll
7 months ago
Full of flavour! Absolutely loved this mac n cheese😋
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A
Ashley E
7 months ago
I had such a craving for a macaroni cheese and this just hit the spot 👌🏼
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Kerrylee
7 months ago
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Lexi C
8 months ago
Amazing for a Fakeaway Friday! I added peas and garlic bread! Super quick and easy. 🙂🙂
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Jo W
8 months ago
Super tasty!
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Catherine B
8 months ago
Wow! No more words necessary ❤️🥰
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Kelly K
8 months ago
Absolute beaut of a dinner 😍
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Nikki P
8 months ago
The other half is a massive Mac and cheese lover and this was insane didn't feel like we being good
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Charlotte H
8 months ago
This was stunning 😍 would 100% make again
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Jasmin P
8 months ago
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Lucy P
8 months ago
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