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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
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Step 1
Preheat the oven to 200°C fan.
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For
2
M
I
For the Flatbreads (or see notes for recommended sub - 264 calories per flatbreads and 13.6g protein)
130
g
Self-raising flour
140
g
Fat-free thick Greek yoghurt, such as Fage
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Per Serving
Calories
556kcal
Fat
11.3g
Carbs
64g
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Elland B
5 months ago
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H
Hannah S
6 months ago
We both loved these! Used deli kitchen flatbreads for less faff
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Sophie L
6 months ago
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Maiya B
6 months ago
Great recipe! Super easy 😊
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E
Emma C
6 months ago
This was lovely, tasted a lot better being fried off first
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Laurren C
7 months ago
I forgot to take a picture until half eaten! However, this was absolutely beautiful! My new fav dish
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Alex
7 months ago
So chuffed it’s a hit with you, Laurren! 💖
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Jade M
7 months ago
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Lucy P
7 months ago
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Darcy F
7 months ago
Feels like a cheat meal, stunning!
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Veronika W
7 months ago
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Claire h
7 months ago
Gorgeous winner on our house
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laura M
7 months ago
This was tasty the other night 🫶🏻 that chipotle sauce is just elite
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Emma N
7 months ago
Soo good!!! 👏👏👏
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N
Nikki P
7 months ago
Well this was delish, swapped for mayo though as my topping 🤤
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A
Ashley E
7 months ago
So tasty, the yoghurt drizzle is 10/10!
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D
Dea May
7 months ago
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