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Ingredients
Method
Nutrition
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Step 1
Start by preheating the oven to 200°C fan/220°C conventional or set your air fryer to 195°C.
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For
2
M
I
For the crispy potatoes
500
g
Potatoes, cut into small cubes (I used Maris Piper - any floury potatoes work)
1
tsp
Smoked paprika
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Per Serving
Calories
541kcal
Fat
9.4g
Carbs
70.5g
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Elle W
3 months ago
Sensational! Didn’t have red pepper so used yellow but still banging
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Elle W
4 months ago
Love this one 😍
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N
Natalie E
8 months ago
Hot honey anything is always a yes from me, love the ranch on this one too (I used Newmans)
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K
Klaudia S
8 months ago
So good 😍
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C
Claire B
8 months ago
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A
Abbey M
8 months ago
Absolutely delicious, & so easy to make! 10/10, absolutely bangin’! 😉
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Alex
8 months ago
So thrilled you loved it, Abbey! Your comment's made my day! 😉💕
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Elle W
8 months ago
This is my weekly non negotiable meal now 😂 obsessed with it. I drizzle with ranch instead of garlic sauce & top with crispy onions 🤤
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Alex
8 months ago
Crispy onions are lovely on top! xx 😊
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Aimee L
9 months ago
Added jalapeños to mine, stun
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Elle W
9 months ago
Obsessed with this one!
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Alex
9 months ago
Yay, I'm so thrilled you're loving it, Elle! xx
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J
Jasmin P
9 months ago
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Darcy F
9 months ago
Absolutely delicious!
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Alex
9 months ago
So glad you enjoyed it, Darcy! 😊
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A
Aisling M
9 months ago
Such a nice Friday evening treat!
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Alex
9 months ago
So lovely for a cozy night in! 😊
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R
Robyn
9 months ago
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Elle W
9 months ago
Banging!
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C
Charlotte J
9 months ago
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C
Charlotte J
9 months ago
Loved it!!
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C
Charlotte J
9 months ago
Love this recipe! I added a bit of extra chicken and some courgette to make a bigger meal after my workout....it's really lovely!
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Kerrylee
9 months ago
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