Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by slicing the onion in a pan. Fry over medium heat for 15-18 minutes until soft. Add increments of water to allow the onions to soften and to encourage browning.
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Elland B
a month ago
Tuesday burger nights have become a tradition and this one didn’t disappoint

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Alex
24 days ago
Great presentation too!
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A
Abby P
2 months ago
Soooooo good. Added lots of mushrooms too

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Alex
2 months ago
Love that you added mushrooms, Abby! Soooo banging! xx
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Angela L
2 months ago
Amazing

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Alex
2 months ago
So glad you think so, Angela! 😊
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Lauren B
3 months ago
One of our all time favourites! Super tasty

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Emma C
3 months ago
So nice I’ve made these twice now just need to master making the burgers thinner

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Tasmin G
9 months ago
So tasty!

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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by slicing the onion in a pan. Fry over medium heat for 15-18 minutes until soft. Add increments of water to allow the onions to soften and to encourage browning.
Made it?
Cancel
Elland B
a month ago
Tuesday burger nights have become a tradition and this one didn’t disappoint

Like
Reply
Cancel
Alex
24 days ago
Great presentation too!
Like
Reply
Cancel
A
Abby P
2 months ago
Soooooo good. Added lots of mushrooms too

Like
Reply
Cancel
Alex
2 months ago
Love that you added mushrooms, Abby! Soooo banging! xx
Like
Reply
Cancel
Angela L
2 months ago
Amazing

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Alex
2 months ago
So glad you think so, Angela! 😊
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L
Lauren B
3 months ago
One of our all time favourites! Super tasty

Like
Reply
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E
Emma C
3 months ago
So nice I’ve made these twice now just need to master making the burgers thinner

Like
Reply
Cancel
Tasmin G
9 months ago
So tasty!

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Reply
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