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Creamy Parmesan Salmon

Dinner never looked so good at home. Crispy bites of flaky salmon with creamy mash and a delicious creamy sauce. You have to try this recipe.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by bringing the potatoes to a boil in a large pan of water.

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For

2

M

I

400

g

Maris piper, peeled and cut into quarters

Olive oil spray

2

Salmon fillet

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Per Serving

Calories

582kcal

Fat

27g

Carbs

51.7g

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Darcy F

25 days ago

Absolutely banging...the sauce is just too good!

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Alex

25 days ago

The sauce is brilliant, so glad you enjoyed it. xx

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Katie C

a month ago

Not the best photo, but it’s so tasty! I went with baby new potatoes as I hate making mash!

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Alex

a month ago

Love that! Baby potatoes are a lovely swapping xx

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G

Georgia D

a month ago

INSANE! Added in some extra baby corn and mange tout for some extra veg - unreal!

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Alex

a month ago

Love the crunchy vibe, sounds absolutely banging x

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Emily S

5 months ago

I forgot the broccoli but this was hands down the best calorie friendly meal I’ve ever made 💗💗💗

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Alex

5 months ago

That looks delicious Emily 💗

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Emma C

8 months ago

Cooked tonight as a date night meal for me and my partner, safe to say it was gorgeous he licked the plate clean lol 😂 didn’t have any Italian herbs, so I substituted for dill instead witch gave it a lovely touch.

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Alex

8 months ago

That looks delicious Emma 💖 hope you had a lovely date night. Dill sounds gorgeous in it!

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B

Breauna b

8 months ago

Do you have specific grams/oz. for the salmon fillets? I have one large fillet.

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Alex

8 months ago

Hey Breauna, roughly 100g

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homepage-image

Creamy Parmesan Salmon

Dinner never looked so good at home. Crispy bites of flaky salmon with creamy mash and a delicious creamy sauce. You have to try this recipe.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by bringing the potatoes to a boil in a large pan of water.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

400

g

Maris piper, peeled and cut into quarters

Olive oil spray

2

Salmon fillet

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

582kcal

Fat

27g

Carbs

51.7g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel

Darcy F

25 days ago

Absolutely banging...the sauce is just too good!

Like

Reply

Cancel

Alex

25 days ago

The sauce is brilliant, so glad you enjoyed it. xx

Like

Reply

Cancel

Katie C

a month ago

Not the best photo, but it’s so tasty! I went with baby new potatoes as I hate making mash!

Like

Reply

Cancel

Alex

a month ago

Love that! Baby potatoes are a lovely swapping xx

Like

Reply

Cancel

G

Georgia D

a month ago

INSANE! Added in some extra baby corn and mange tout for some extra veg - unreal!

Like

Reply

Cancel

Alex

a month ago

Love the crunchy vibe, sounds absolutely banging x

Like

Reply

Cancel

Emily S

5 months ago

I forgot the broccoli but this was hands down the best calorie friendly meal I’ve ever made 💗💗💗

Like

Reply

Cancel

Alex

5 months ago

That looks delicious Emily 💗

Like

Reply

Cancel

Emma C

8 months ago

Cooked tonight as a date night meal for me and my partner, safe to say it was gorgeous he licked the plate clean lol 😂 didn’t have any Italian herbs, so I substituted for dill instead witch gave it a lovely touch.

Like

Reply

Cancel

Alex

8 months ago

That looks delicious Emma 💖 hope you had a lovely date night. Dill sounds gorgeous in it!

Like

Reply

Cancel

B

Breauna b

8 months ago

Do you have specific grams/oz. for the salmon fillets? I have one large fillet.

Like

Reply

Cancel

Alex

8 months ago

Hey Breauna, roughly 100g

Like

Reply

Cancel