Your cart is empty

Cook
45m

Cook
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180 degrees Celsius (200 conventional oven).

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the soup:
500
g
Vine tomatoes, quartered
1
Red onion, quartered

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
185kcal
Fat
5.2g
Carbs
24.5g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Laurie R
2 days ago
This was just what I needed. Have been feeling under the weather. Used the garlic parmesan cream cheese spread from your beef burgers and topped with mozzarella and did those under the grill. Perfection! Brings the meal to about 600, but could use just one bread and it would be less. Had the cals to spend today and I really wanted it. 🤪

Like
Reply
J
Jo Nails
17 days ago

Like
Reply
Claire h
23 days ago
Very tasty made

Like
Reply
Ace B
a month ago

Like
Reply
K
Kelly B
8 months ago
Smelt amazing! Can't wait to have it for dinner tomorrow 😋

Like
Reply
E
Eleanor S
9 months ago
Really nice and easy to make.

Like
Reply
Alex
9 months ago
Glad you enjoyed it, Eleanor! 😊
Like
Reply
N
Nichola B
10 months ago
Loved this had it with the chilli tuna melt to dip in was delish

Like
Reply
Alex
10 months ago
Ooh, that sounds so good with the chilli tuna melt! 🙌🏼 xx
Like
Reply
C
Catherine L
a year ago
Second time making this in a batch load. Had it for work lunches and enjoyed it so much I’ve made more. It had been my first time making soup. Super tasty and simple to make. I followed the recipe for 4 but got 6 portions out due to the size of my containers but it works perfectly for me.

Like
Reply
A
Alex G
a year ago
Super easy and tasty

Like
Reply
Alex
a year ago
So glad 💖
Like
Reply
F
Faye B
a year ago
The flavour in this was incredible!!! This is going to be made by the batch load next time

Like
Reply
Alex
a year ago
That makes me so happy!! 😊 A batch load sounds delicious xx
Like
Reply
Danielle M
a year ago

Like
Reply
Jordan S
a year ago
So easy and quick to make! Delicious with a slice of bread!

Like
Reply
Alex
a year ago
So glad you enjoyed it, lovely! 🥰
Like
Reply
A
Alex R
a year ago

Like
Reply
R
Rachel M
a year ago
So lovely and easy to make which is always ideal! Nice and sweet as well!

Like
Reply
Alex
a year ago
So glad you enjoyed it, Rachel, yay! xx
Like
Reply
L
Lauren B
a year ago
Meal prepped this today, so easy and tasty. Made enough to last all week!

Like
Reply
E
Emma C
a year ago
Absolutely stunning, will definitely be making more

Like
Reply