Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by adding the cubed potatoes to the airfryer basket. Season with the rosemary and garlic granules before giving a good shake. Cook for 18 minutes at 195 degrees celsius. Alternatively, bake for 30-35 minutes at the same temperature.
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For
2
M
I
500
g
Maris piper potatoes, peeled and cut into 1 inch cubes
1
tsp
Dried rosemary
1
tsp
Garlic granules
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Per Serving
Calories
477kcal
Fat
15.35g
Carbs
52g
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I used reduced fat crème fraiche for this recipe as it can easily be used in others on here to save food waste. However, you can use reduced fat sour cream for a traditional style.
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Made it?
I like to have some greens with this recipe but you can add any veggies you like
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C
Claire h
4 days ago
The method to brown the onions is such a good idea . Valentines meal better than restaurant
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Angela L
4 months ago
Truly amazing!!! Yummy 🤤
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Alex
4 months ago
Yayy, love that 😍
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K
Kirsty B
5 months ago
Like
Reply
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H
Helen L
10 months ago
Loved this tonight! Was too keen and ate some before I took the picture 😂
Like
Reply
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by adding the cubed potatoes to the airfryer basket. Season with the rosemary and garlic granules before giving a good shake. Cook for 18 minutes at 195 degrees celsius. Alternatively, bake for 30-35 minutes at the same temperature.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
500
g
Maris piper potatoes, peeled and cut into 1 inch cubes
1
tsp
Dried rosemary
1
tsp
Garlic granules
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
477kcal
Fat
15.35g
Carbs
52g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
I used reduced fat crème fraiche for this recipe as it can easily be used in others on here to save food waste. However, you can use reduced fat sour cream for a traditional style.
Only visible to you
Made it?
I like to have some greens with this recipe but you can add any veggies you like
Cancel
C
Claire h
4 days ago
The method to brown the onions is such a good idea . Valentines meal better than restaurant
Like
Reply
Cancel
Angela L
4 months ago
Truly amazing!!! Yummy 🤤
Like
Reply
Cancel
Alex
4 months ago
Yayy, love that 😍
Like
Reply
Cancel
K
Kirsty B
5 months ago
Like
Reply
Cancel
H
Helen L
10 months ago
Loved this tonight! Was too keen and ate some before I took the picture 😂
Like
Reply
Cancel
