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Cook
1h 15m
Cook
1h 15m
Ingredients
Method
Nutrition
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Step 1
Season the chicken with 1 tsp peri seasoning and 1 tsp smoked paprika.
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For
4
M
I
For the pie filling
500
g
Chicken breast, diced
3
tsp
Peri seasoning, I use Nandos Garlic Rub
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Per Serving
Calories
504kcal
Fat
20.9g
Carbs
39.2g
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G
Gabriella T
a month ago
A great change from a the usual chicken pie variations!
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B
Bethan H
5 months ago
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Kerrylee
8 months ago
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Natasha J
8 months ago
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R
Rachel F
8 months ago
Never made a pie before, it was so easy and yummy! My partner loved it too!
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S
Stephanie H
8 months ago
So tasty and omg what a game changer with the measurements inside the recipe now!
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Alex
8 months ago
So lovely to hear that, Stephanie! 😊 Enjoy every bite! xx
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A
Anna C
9 months ago
Delicious my children are loving these recipes
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Lauren G
9 months ago
Really tasty, will cook this again!
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Alex
9 months ago
So glad you loved it, Lauren! xx
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S
Sarah Pawass
9 months ago
Big hit for us, definitely have it again x
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Alex
9 months ago
So happy it was a hit, Sarah! xx
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victoria M
9 months ago
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Tia G
9 months ago
So good! It’s so nice to cook good food!
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Alex
9 months ago
Absolutely, Tia! A lovely feeling for sure. 😊 x
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Simone H
9 months ago
Really lovely and filling recipe. All the family loved it too.
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Alex
9 months ago
So glad you and the family enjoyed it, Simone! 😊 xx
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Simone H
9 months ago
Thanks Alex- only one query that the flour in the ingredients isn’t mentioned in the recipe unless I’m going mad
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Veronika W
10 months ago
Delicious!!!
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Alex
10 months ago
So glad you think so, lovely! 😊
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K
Karyn F
10 months ago
It was absolutely delicious! Can’t wait to make it again 😋
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Alex
10 months ago
So glad you loved it, Karyn! xx
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Stacey H
10 months ago
Absolutely amazing!!! X
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J
Jasmin P
10 months ago
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