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Loaded Mexican style hash browns

A brunch worthy of getting out bed for... There's seriously nothing tastier than a crispy hash brown. When I'm in the mood for something a bit fancy and don't feel like having bread, I always go for a loaded hash brown. Add scrambled eggs, smashed avocado, juicy cherry tomatoes, a fried egg, crispy fajita-seasoned chorizo bits, and fresh coriander on top. Delicious!

Cook

20m

homepage-image

Loaded Mexican style hash browns

A brunch worthy of getting out bed for... There's seriously nothing tastier than a crispy hash brown. When I'm in the mood for something a bit fancy and don't feel like having bread, I always go for a loaded hash brown. Add scrambled eggs, smashed avocado, juicy cherry tomatoes, a fried egg, crispy fajita-seasoned chorizo bits, and fresh coriander on top. Delicious!

Cook

20m

Ingredients

Method

Nutrition

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Step 1

Cook the hash browns according to packet instructions.

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For

1

M

I

2

Hash browns - I use the ones from Aldi

40

g

Avocado

15

g

Chorizo

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Per Serving

Calories

462kcal

Fat

29g

Carbs

28g

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H

Hannah S

3 months ago

Perfect summer breakfast/ brunch ☀️

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H

Hannah C

4 months ago

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Lauren B

9 months ago

Wow 🤩

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Hayleigh L

9 months ago

Really tasty and full of flavour! A delicious start to a day ❤️

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Alex

9 months ago

Breakfast goals right there! ❤️ Glad you love it!

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Fi P

a year ago

Quick, easy, fresh and tasty!

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Alex

a year ago

That's what I'm all about, Fiona! 😊💖

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R

Rebecka B

a year ago

I loved this!! Perfect weekend breakfast 🫶🏻

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