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Ingredients
Method
Nutrition
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Step 1
Place the butterflied chicken breasts into a bowl. Add the smoked paprika, garlic granules, salt, black pepper, and peri-peri marinade, then toss well until evenly coated.
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For
2
M
I
2
x
Chicken breasts, 125g each, butterflied and flattened
1
tsp
Smoked paprika
1
tsp
Garlic granules
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Per Serving
Calories
446kcal
Fat
13.4g
Carbs
38.5g
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Sweet potato fries, crispy salad, corn cobettes, garlic tenderstem broccoli
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Gemma T
a month ago
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Katie S
3 months ago
Stunning!
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Kayleigh P
8 months ago
Ignore the burnt brioche bun 🙃 Paired with some sweet potato’s fries but this was so tasty and so filling. Super easy to make
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Lucy P
9 months ago
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Tara
9 months ago
Loved this!
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Alex
9 months ago
So lovely to hear, Tara! 💖
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Darcy F
9 months ago
Top notch 👌
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Alex
9 months ago
Oh, you absolutely rock! xx 👌🥰
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