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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
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Step 1
Add the onion to a small pan and cook over medium heat for 15 minutes, stirring occasionally. Add a splash of water if it starts to catch or brown too quickly.
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For
2
M
I
1
small
White onion, sliced
100
g
Fusilli pasta, or any short pasta
200
g
Beef mince, or veggie mince
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Per Serving
Calories
403kcal
Fat
7.5g
Carbs
48.4g
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Made it?
lunch,
dinner,
pasta salad,
burger,
salad,
under 500 calories,
meal prep,
low fat,
under 30 minutes,
summer
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Darcy F
5 months ago
Meal prepped this for lunches, a banging lunch for such low calories. Will definitely be making this again!
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laura M
7 months ago
This was lovely x Just wished I’d had it mid week or for lunch not a Sunday dinner 🙈🤣
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Lucy P
7 months ago
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Romi
8 months ago
Wasn't for me, but my husband loved it
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S
Sarah D
9 months ago
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Lily E
9 months ago
Absolutely delicious, like a healthy Big Mac! Love the substitues and flavours
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K
Kirsty N
a year ago
I subbed out the beef mince for turkey mince it was delicious 😋
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H
Hazel O
a year ago
Could you freeze this???
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B
Becky J
a year ago
Lunch prepped 👌🏻
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S
Sarah H
a year ago
Absolutely divine! Wasn’t sure if I’d like this as I’m not a fan of gherkins or tomatoes, but all together it’s delicious! Perfect summer dinner
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