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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
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Step 1
Add the chopped potatoes to a large pan of cold salted water, bring to the boil and cook for 15-18 minutes, or until completely tender.
For
2
M
I
500
g
Maris Piper potatoes, peeled and chopped
15
g
lighter butter spread, I use flora
70
ml
semi-skimmed milk
Per Serving
Calories
598kcal
Fat
21.8g
Carbs
56.2g
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Emma K
2 months ago
Beautiful, I used leftover chicken from a roast and it worked great!
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G
Gracie K
10 months ago
So good
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Melissa A
10 months ago
Proper comfort food! Such a simple recipe but I wasn’t prepared for how tasty it would be!
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Natalie S
10 months ago
I did my chicken in the slow cooker. Absolutely delicious. Unfortunately no pigs in blankets as didn’t arrive on shopping. Would 100% cook again.
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Alex
10 months ago
Cooking the chicken in the slow cooker sounds like a brilliant twist, Natalie! I'm pleased you enjoyed it. If you ever miss out on pigs in blankets again, swapping in a little fried sausage or bacon could give you a similar flavor burst. xx
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Sarah G
10 months ago
So so good....Defo one of the best comfort food dishes!!!
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Alex
10 months ago
Proper banger, Sarah! 😊 xx
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