Prep
30m
Cook
15m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the chicken to a bowl before seasoning with the tandoori seasoning. Add in the chopped garlic, along with the lemon juice and yoghurt. Mix to combine and marinate for 30 minutes.
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For
2
M
I
2
125g
Chicken breast, flattened
1
tbsp
Tandoori seasoning
1
tsp
Garlic, chopped
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Per Serving
Calories
448kcal
Fat
11.2g
Carbs
46.1g
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Emma N
2 months ago
Added some cheese for extra protein and home made chips in the air fryer. Superb
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Alex
2 months ago
Cheese is banging in this combo, Emma! 😉 Sounds so good with those air fryer chips!
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Ileana A
3 months ago
Really delicious 🤤👌
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Alex
3 months ago
So glad you enjoyed it, Ileana! xx
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Eleanor F
3 months ago
Sooo tasty! Loved the different textures with the crunch of the poppadoms, then the sweet tastes from the mango chutney! Will definitely be having this one again!
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Alex
3 months ago
Poppadoms with that mango chutney are a dreamy combo! 😍 xx
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B
Bobbie E
3 months ago
12/10, wasn’t expecting it to be so good, but it reallllly was 🔥🤤
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Alex
3 months ago
Wowww, love that you enjoyed it! xx
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Alex
3 months ago
Wowww, love that you enjoyed it! xx
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S
Sam S
4 months ago
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Alex
3 months ago
Looks epic!
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Nic B
6 months ago
Stunning! 😍
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S
Sarah L
6 months ago
Used a friend's tandoori spice 👌
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Prep
30m
Cook
15m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the chicken to a bowl before seasoning with the tandoori seasoning. Add in the chopped garlic, along with the lemon juice and yoghurt. Mix to combine and marinate for 30 minutes.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
125g
Chicken breast, flattened
1
tbsp
Tandoori seasoning
1
tsp
Garlic, chopped
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
448kcal
Fat
11.2g
Carbs
46.1g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Emma N
2 months ago
Added some cheese for extra protein and home made chips in the air fryer. Superb
Like
Reply
Cancel
Alex
2 months ago
Cheese is banging in this combo, Emma! 😉 Sounds so good with those air fryer chips!
Like
Reply
Cancel
Ileana A
3 months ago
Really delicious 🤤👌
Like
Reply
Cancel
Alex
3 months ago
So glad you enjoyed it, Ileana! xx
Like
Reply
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Eleanor F
3 months ago
Sooo tasty! Loved the different textures with the crunch of the poppadoms, then the sweet tastes from the mango chutney! Will definitely be having this one again!
Like
Reply
Cancel
Alex
3 months ago
Poppadoms with that mango chutney are a dreamy combo! 😍 xx
Like
Reply
Cancel
B
Bobbie E
3 months ago
12/10, wasn’t expecting it to be so good, but it reallllly was 🔥🤤
Like
Reply
Cancel
Alex
3 months ago
Wowww, love that you enjoyed it! xx
Like
Reply
Cancel
Alex
3 months ago
Wowww, love that you enjoyed it! xx
Like
Reply
Cancel
S
Sam S
4 months ago
Like
Reply
Cancel
Alex
3 months ago
Looks epic!
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Reply
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Nic B
6 months ago
Stunning! 😍
Like
Reply
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S
Sarah L
6 months ago
Used a friend's tandoori spice 👌
Like
Reply
Cancel
