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Garlic Butter Smash Burgers with Peppercorn Mayo

Juicy smash burgers layered with melty cheddar, sweet caramelised onions, peppercorn mayo and toasted garlic butter brioche buns.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a pan over low heat and melt 5g (1 tsp) reduced fat butter. Add 1 sliced white onion, ½ tsp sugar, and optionally 1 tsp balsamic glaze. Cook for 15–20 minutes, stirring occasionally, until soft and golden. Add a splash of water if needed to help them caramelise without burning.

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For

2

M

I

1

White onion, sliced

15

g

Reduced fat butter

1/2

tsp

Sugar

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Per Serving

Calories

459kcal

Fat

18.7g

Carbs

34.7g

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Pairs With

crispy chips/wedges (garlic parm ones would be banging), keep it fresh with a side salad

Comments

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E

Eleanor S

6 hours ago

Lovely we've had these burgers 3 times now 😋

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S

Sonia S

7 hours ago

This was sooo good! We were tempted to get a take away, but so glad we tried this. Definitely staying on rotation 😋

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Alex

7 hours ago

Love hearing that, Sonia! Homemade win, woohoo! 😊 xx

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Elland B

7 hours ago

10/10

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Alex

7 hours ago

😍

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Elland B

8 hours ago

10/10 burger! I also made the Cajun chips to go with it which were also amazing

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Alex

7 hours ago

Sounds absolutely banging, Elland! Cajun chips are always a win 😍 xx

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C

Carina M

3 days ago

Amazing!

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Alex

2 days ago

Thank you, Carina! 😊💕

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A

Arianna D

a month ago

Amazing recipe, absolutely loved this one!

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Alex

a month ago

Amazing, so glad you loved it! 😍 Thank you!

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M

Meg T

a month ago

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B

Bobbie E

a month ago

Nah they’re 10/10 🤤🔥

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K

Kelly K

2 months ago

Stunning 😍

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C

Claudia C

2 months ago

Meal prepped these for work and they were still 10/10 after 30 blast in the microwave! Unreal

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S

Sophie R

2 months ago

Loved this burger! It was so garlicky

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S

Sophie R

2 months ago

Loved this burger! It was so garlicky 😋

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A

Amber D

2 months ago

Looks delish!

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Collette H

2 months ago

Another one added to the list😋😋

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E

Emma M

2 months ago

Soooo good!! X

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Alex

2 months ago

YAYY so glad you enjoyed it Emma xx

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Angela L

3 months ago

Amazing 🍔💕

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Louise l

3 months ago

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E

Ellie D

3 months ago

Quick and easy to make! Really tasty too

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Nicola R

3 months ago

Absolutely stunning, it’s a hard decision between this and the Baconnaise burgers for the best TFFS burger, we will be making this again asap!! 🤤🤤

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Alex

3 months ago

Yayyy so glad you enjoyed it Nicola. Oooh the baconnaise burgers are delicious too 🤭

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L

Lyn R

3 months ago

Absolute 10/10! 👌🏻

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Alex

3 months ago

That looks epic 😍

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homepage-image

Garlic Butter Smash Burgers with Peppercorn Mayo

Juicy smash burgers layered with melty cheddar, sweet caramelised onions, peppercorn mayo and toasted garlic butter brioche buns.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a pan over low heat and melt 5g (1 tsp) reduced fat butter. Add 1 sliced white onion, ½ tsp sugar, and optionally 1 tsp balsamic glaze. Cook for 15–20 minutes, stirring occasionally, until soft and golden. Add a splash of water if needed to help them caramelise without burning.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

1

White onion, sliced

15

g

Reduced fat butter

1/2

tsp

Sugar

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

459kcal

Fat

18.7g

Carbs

34.7g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Pairs With

crispy chips/wedges (garlic parm ones would be banging), keep it fresh with a side salad

Comments

Cancel

E

Eleanor S

6 hours ago

Lovely we've had these burgers 3 times now 😋

Like

Reply

Cancel

S

Sonia S

7 hours ago

This was sooo good! We were tempted to get a take away, but so glad we tried this. Definitely staying on rotation 😋

Like

Reply

Cancel

Alex

7 hours ago

Love hearing that, Sonia! Homemade win, woohoo! 😊 xx

Like

Reply

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Elland B

7 hours ago

10/10

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Alex

7 hours ago

😍

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Elland B

8 hours ago

10/10 burger! I also made the Cajun chips to go with it which were also amazing

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Reply

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Alex

7 hours ago

Sounds absolutely banging, Elland! Cajun chips are always a win 😍 xx

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Reply

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C

Carina M

3 days ago

Amazing!

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Reply

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Alex

2 days ago

Thank you, Carina! 😊💕

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A

Arianna D

a month ago

Amazing recipe, absolutely loved this one!

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Alex

a month ago

Amazing, so glad you loved it! 😍 Thank you!

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M

Meg T

a month ago

Like

Reply

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B

Bobbie E

a month ago

Nah they’re 10/10 🤤🔥

Like

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K

Kelly K

2 months ago

Stunning 😍

Like

Reply

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C

Claudia C

2 months ago

Meal prepped these for work and they were still 10/10 after 30 blast in the microwave! Unreal

Like

Reply

Cancel

S

Sophie R

2 months ago

Loved this burger! It was so garlicky

Like

Reply

Cancel

S

Sophie R

2 months ago

Loved this burger! It was so garlicky 😋

Like

Reply

Cancel

A

Amber D

2 months ago

Looks delish!

Like

Reply

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Collette H

2 months ago

Another one added to the list😋😋

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E

Emma M

2 months ago

Soooo good!! X

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Alex

2 months ago

YAYY so glad you enjoyed it Emma xx

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Angela L

3 months ago

Amazing 🍔💕

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Louise l

3 months ago

Like

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E

Ellie D

3 months ago

Quick and easy to make! Really tasty too

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Nicola R

3 months ago

Absolutely stunning, it’s a hard decision between this and the Baconnaise burgers for the best TFFS burger, we will be making this again asap!! 🤤🤤

Like

Reply

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Alex

3 months ago

Yayyy so glad you enjoyed it Nicola. Oooh the baconnaise burgers are delicious too 🤭

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Reply

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L

Lyn R

3 months ago

Absolute 10/10! 👌🏻

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Alex

3 months ago

That looks epic 😍

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