
Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Optional - microwave the potatoes for 4-5 minutes until slightly soft. Pat dry with clean kitchen paper towel.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Chicken breast, diced
2
tbsp
Egg whites (= 1 egg white from medium egg)
1
pinch
Salt

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
496kcal
Fat
4.8g
Carbs
76.2g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
asian slaw, cucumber ribbons, steamed greens or a side of prawn crackers
Cancel
Fi P
3 months ago
Outrageous flavours!! Far superior to a takeaway!!!

Like
Reply
Cancel
Alex
3 months ago
Ahhh that's so good. Your plate looks amazing! 😍
Like
Reply
Cancel
S
Stephanie P
3 months ago
So good. I meal prep it to take for lunch and even tastes great cold!

Like
Reply
Cancel
Alex
3 months ago
That's banging, Stephanie! It sounds like the flavors really hold up. 😊💖
Like
Reply
Cancel
Kirsty G
4 months ago

Like
Reply
Cancel
S
Stephanie P
5 months ago

Like
Reply
Cancel
Eleanor F
7 months ago
This was UNREAL!! Both me and my partner wanted seconds!!

Like
Reply
Cancel
S
Sarah C
7 months ago
My presentation isn’t the best 🤣 but soo good!!

Like
Reply
Cancel
H
Hannah S
8 months ago
So good !

Like
Reply
Cancel
Alex
8 months ago
That looks banging Hannah
Like
Reply
Cancel

Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Optional - microwave the potatoes for 4-5 minutes until slightly soft. Pat dry with clean kitchen paper towel.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Chicken breast, diced
2
tbsp
Egg whites (= 1 egg white from medium egg)
1
pinch
Salt

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
496kcal
Fat
4.8g
Carbs
76.2g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
asian slaw, cucumber ribbons, steamed greens or a side of prawn crackers
Cancel
Fi P
3 months ago
Outrageous flavours!! Far superior to a takeaway!!!

Like
Reply
Cancel
Alex
3 months ago
Ahhh that's so good. Your plate looks amazing! 😍
Like
Reply
Cancel
S
Stephanie P
3 months ago
So good. I meal prep it to take for lunch and even tastes great cold!

Like
Reply
Cancel
Alex
3 months ago
That's banging, Stephanie! It sounds like the flavors really hold up. 😊💖
Like
Reply
Cancel
Kirsty G
4 months ago

Like
Reply
Cancel
S
Stephanie P
5 months ago

Like
Reply
Cancel
Eleanor F
7 months ago
This was UNREAL!! Both me and my partner wanted seconds!!

Like
Reply
Cancel
S
Sarah C
7 months ago
My presentation isn’t the best 🤣 but soo good!!

Like
Reply
Cancel
H
Hannah S
8 months ago
So good !

Like
Reply
Cancel
Alex
8 months ago
That looks banging Hannah
Like
Reply
Cancel