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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
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Step 1
In a bowl, mix together the mince, breadcrumbs, egg yolk, chopped garlic, parmesan, salt and pepper to taste and parsley. Shape into 8 small meatballs.
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For
2
M
I
For the meatballs:
200
g
Lean beef mince
15
g
White breadcrumbs
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Per Serving
Calories
570kcal
Fat
14.2g
Carbs
68.6g
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R
Ruth K
2 months ago
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A
Abigail T
3 months ago
I used the left over meatballs I’d prepared from the Parmesan meatball pasta dish for this one, although I imagine the meatball recipe from this one is even tastier
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Mollie C
4 months ago
Yummyyy!
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Beth D
5 months ago
Easy and yummy
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L
Lisa M
5 months ago
Delicious
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Niki B
5 months ago
Omg this was really really good! And again my daughter ate it too so it’s a win win. Definitely will be making again. x
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Emma N
6 months ago
So tasty
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Natalie E
6 months ago
Really tasty and so worth making the meatballs
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Alex
6 months ago
I’m so glad you enjoyed those homemade meatballs, Natalie! 💖 xx
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Debbie H
6 months ago
Didn’t make my own meatballs but still delicious! I make take inspiration from one of the other posts next time and blend the sauce!
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Cara M
7 months ago
Blended the sauce before adding the meatballs back on for an even smoother one! 😍
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C
Carina M
7 months ago
This was lovely, didn't make our own meatballs though but next time defo will!
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Laura H
7 months ago
Omg this was delicious!! Loved it!
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Sammy F
7 months ago
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Lucy P
8 months ago
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N
NC
8 months ago
So good
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F
Fiona S
8 months ago
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G
Georgia D
8 months ago
Wow so so delicious! Super quick and easy to make too 😍
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Alex
8 months ago
So glad you loved it, Georgia! 🥰 xx
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H
Holly B
8 months ago
Very nice
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Alex
8 months ago
Love having you here, Holly! 😊💖
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L
Lauren A
9 months ago
Used ikea meatballs for a quick dinner, was lovely 10/10 would make again!
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Alex
9 months ago
Amazing shortcut, Lauren! xx
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T
Terri M
10 months ago
Another easy, quick tasty meal! Added a bit of Parmesan on the top as I love cheese 😂 and used tagliatelle left over from another meal I made on here.
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