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Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by heating a large non-stick frying pan over a medium to high heat and lightly spraying with oil.

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For
2
M
I
250
g
Chicken breast, diced
2
tbsp
Taco seasoning
1
Red pepper, diced

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Per Serving
Calories
395kcal
Fat
13.05g
Carbs
28.85g

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Only visible to you
Made it?
Shredded lettuce/darker greens for lower carb dinner or with rice, potatoes or tortilla chips for those wanting to add carbs
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Tawny H
a month ago
Delish. Prepped for work yog and corriander to be added when heated up 🫶🏻

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H
Hayley B
2 months ago
😍😍😍😍

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D
Dawn J
3 months ago
Definitely one to make again 😋 delicious!

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Louise l
3 months ago
Banging!

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Emma N
3 months ago
Been meaning to make this for a while. It didn’t disappoint! X

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Claire h
4 months ago
Easy to make and very tasty

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Alex
4 months ago
Love that, Claire! 😍 xx
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C
Cara M
4 months ago
Up there with the favourites 😍

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V
Victoria K
4 months ago

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Jordan S
4 months ago
With Mexican Rice 🤩

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Sophia M
4 months ago
Enjoyed this one! Like that you can mix it with different options to change the meal up too

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Lynsey C
4 months ago
Super tasty! Forgot to get just kidney beans so used a tin of mixed beans I had! Loads of flavour x

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Hannah Kate
4 months ago

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Angela L
5 months ago
Love it x

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Alex
4 months ago
You're a gem, Angela! xx
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Tara
5 months ago
Flavoursome and really tasty! My first recipe on the app and it was super easy to follow and cook!

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Alex
4 months ago
Wowww, Tara, that's banging news! So thrilled you loved it! 😊 xx
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Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by heating a large non-stick frying pan over a medium to high heat and lightly spraying with oil.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Chicken breast, diced
2
tbsp
Taco seasoning
1
Red pepper, diced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
395kcal
Fat
13.05g
Carbs
28.85g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Shredded lettuce/darker greens for lower carb dinner or with rice, potatoes or tortilla chips for those wanting to add carbs
Cancel
Tawny H
a month ago
Delish. Prepped for work yog and corriander to be added when heated up 🫶🏻

Like
Reply
Cancel
H
Hayley B
2 months ago
😍😍😍😍

Like
Reply
Cancel
D
Dawn J
3 months ago
Definitely one to make again 😋 delicious!

Like
Reply
Cancel
Louise l
3 months ago
Banging!

Like
Reply
Cancel
Emma N
3 months ago
Been meaning to make this for a while. It didn’t disappoint! X

Like
Reply
Cancel
Claire h
4 months ago
Easy to make and very tasty

Like
Reply
Cancel
Alex
4 months ago
Love that, Claire! 😍 xx
Like
Reply
Cancel
C
Cara M
4 months ago
Up there with the favourites 😍

Like
Reply
Cancel
V
Victoria K
4 months ago

Like
Reply
Cancel
Jordan S
4 months ago
With Mexican Rice 🤩

Like
Reply
Cancel
Sophia M
4 months ago
Enjoyed this one! Like that you can mix it with different options to change the meal up too

Like
Reply
Cancel
Lynsey C
4 months ago
Super tasty! Forgot to get just kidney beans so used a tin of mixed beans I had! Loads of flavour x

Like
Reply
Cancel
Hannah Kate
4 months ago

Like
Reply
Cancel
Angela L
5 months ago
Love it x

Like
Reply
Cancel
Alex
4 months ago
You're a gem, Angela! xx
Like
Reply
Cancel
Tara
5 months ago
Flavoursome and really tasty! My first recipe on the app and it was super easy to follow and cook!

Like
Reply
Cancel
Alex
4 months ago
Wowww, Tara, that's banging news! So thrilled you loved it! 😊 xx
Like
Reply
Cancel