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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by preheating your oven to 180°C fan / 200°C conventional. Alternatively, you can airfry 180°C for 10-12 minutes

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For
2
M
I
2
100g
Chicken breasts, butterflied
1
tsp
Smoked paprika
1/2
tsp
Garlic granules

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Per Serving
Calories
582kcal
Fat
21.5g
Carbs
52.2g

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Boursin swap:
Light cream cheese + ½ tsp garlic and a pinch herbs. Alternatively, garlic and herb soft cheese or a roule work well.
For a richer sauce:
Add 1-2 tbsp light cream or extra Boursin
Veg Swaps:
You can swap the spinach for kale, diced red pepper or mushroom. Or leave out if you want it more indulgent
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Carrie R
3 days ago
Sauce was like soup. Nice flavours but definitely incorrect measurements for sauce
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Alex
3 days ago
Oh no, sorry to hear that Carrie! The measurements are correct, but the consistency can vary depending on how much pasta water is added and how much the sauce is reduced. If you make again add the pasta water gradually and only using as much as needed to loosen the sauce. Hope you enjoyed the flavours and have better luck next time xx
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libbie g
5 days ago

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L
Louise P
9 days ago
Sooo good 😍!

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C
Caitlin P
10 days ago
Quite possibly my favourite dish right now 👌🏼🤤

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Caitlin S
10 days ago
My chicken did fall apart so definitely not as aesthetically pleasing! Very easy to make gf, used the light garlic cream cheese and less mozzarella for the size of the chicken breast! Absolutely delicious, super fresh.

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R
Rachel M
15 days ago
Definitely a new favourite! Tasty and quick to make!

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C
Caitlin P
17 days ago
Delicious 🤤 second time making this dish; this time around I used chicken thighs!

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H
Hayley B
a month ago
One of theeeeee best meals on this app by far, could genuinely eat every night 😍😍

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Emma N
a month ago
This was lovely. Although I’m not sure if I used too much pasta water as my sauce went a bit runny so had to thicken it up with a bit more cream cheese and a dash of cornflour

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Tiffany J
a month ago
First time using boursin nice quick dinner 😍

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Gabi A
a month ago

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E
Eleanor H
a month ago
This looks scrummmmyyyyyyy
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Darcy F
a month ago

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Natalie S
2 months ago
I did mine with air fried potatoes as hubby not keen on pasta. Delicious, would have again.

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H
Hannah M
2 months ago
This is 10/10😍
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C
Chloe M
2 months ago
Beautiful recipe. Even the kids loved it

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Amanda B
2 months ago
Love this Boursin pasta recipe!

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Hannah D
2 months ago
This was so tasty! The creamy pasta sauce was so so nice, and the chicken was so moist and tasty!

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R
Rachael R
2 months ago
This was so so delish!!!!! Will be having this again!

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B
Becky N
2 months ago

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L
Lisa S
2 months ago
Loved this! Chicken was so nice! Thank you

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Show more comments

Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by preheating your oven to 180°C fan / 200°C conventional. Alternatively, you can airfry 180°C for 10-12 minutes

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
100g
Chicken breasts, butterflied
1
tsp
Smoked paprika
1/2
tsp
Garlic granules

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
582kcal
Fat
21.5g
Carbs
52.2g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Boursin swap:
Light cream cheese + ½ tsp garlic and a pinch herbs. Alternatively, garlic and herb soft cheese or a roule work well.
For a richer sauce:
Add 1-2 tbsp light cream or extra Boursin
Veg Swaps:
You can swap the spinach for kale, diced red pepper or mushroom. Or leave out if you want it more indulgent
Only visible to you
Made it?
Cancel
Carrie R
3 days ago
Sauce was like soup. Nice flavours but definitely incorrect measurements for sauce
Like
Reply
Cancel
Alex
3 days ago
Oh no, sorry to hear that Carrie! The measurements are correct, but the consistency can vary depending on how much pasta water is added and how much the sauce is reduced. If you make again add the pasta water gradually and only using as much as needed to loosen the sauce. Hope you enjoyed the flavours and have better luck next time xx
Like
Reply
Cancel
libbie g
5 days ago

Like
Reply
Cancel
L
Louise P
9 days ago
Sooo good 😍!

Like
Reply
Cancel
C
Caitlin P
10 days ago
Quite possibly my favourite dish right now 👌🏼🤤

Like
Reply
Cancel
Caitlin S
10 days ago
My chicken did fall apart so definitely not as aesthetically pleasing! Very easy to make gf, used the light garlic cream cheese and less mozzarella for the size of the chicken breast! Absolutely delicious, super fresh.

Like
Reply
Cancel
R
Rachel M
15 days ago
Definitely a new favourite! Tasty and quick to make!

Like
Reply
Cancel
C
Caitlin P
17 days ago
Delicious 🤤 second time making this dish; this time around I used chicken thighs!

Like
Reply
Cancel
H
Hayley B
a month ago
One of theeeeee best meals on this app by far, could genuinely eat every night 😍😍

Like
Reply
Cancel
Emma N
a month ago
This was lovely. Although I’m not sure if I used too much pasta water as my sauce went a bit runny so had to thicken it up with a bit more cream cheese and a dash of cornflour

Like
Reply
Cancel
Tiffany J
a month ago
First time using boursin nice quick dinner 😍

Like
Reply
Cancel
Gabi A
a month ago

Like
Reply
Cancel
E
Eleanor H
a month ago
This looks scrummmmyyyyyyy
Like
Reply
Cancel
Darcy F
a month ago

Like
Reply
Cancel
Natalie S
2 months ago
I did mine with air fried potatoes as hubby not keen on pasta. Delicious, would have again.

Like
Reply
Cancel
H
Hannah M
2 months ago
This is 10/10😍
Like
Reply
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C
Chloe M
2 months ago
Beautiful recipe. Even the kids loved it

Like
Reply
Cancel
Amanda B
2 months ago
Love this Boursin pasta recipe!

Like
Reply
Cancel
Hannah D
2 months ago
This was so tasty! The creamy pasta sauce was so so nice, and the chicken was so moist and tasty!

Like
Reply
Cancel
R
Rachael R
2 months ago
This was so so delish!!!!! Will be having this again!

Like
Reply
Cancel
B
Becky N
2 months ago

Like
Reply
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L
Lisa S
2 months ago
Loved this! Chicken was so nice! Thank you

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Show more comments