Your cart is empty

Cook
15m

Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C fan / 200°C conventional.
For
4
M
I
180
g
Blended oat flour, I use Rolled Oats
30
g
Vanilla protein powder, optional - see notes if omitting. I use My Protein
1
tsp
Baking powder
Per Serving
Calories
298kcal
Fat
9.4g
Carbs
37.7g
Only visible to you
Made it?
I usually pair with greek yoghurt, chia seeds & raspberries for breakfast or have half with a brew!
oven,
raspberries,
oats,
biscoff,
white chocolate,
under 300 calories,
under 15 minutes,
breakfast,
high protein,
meal prep,
dessert,
snack,
sweet,
freezer
Cancel
Rachel W
6 days ago
Easy to make, tastes lovely but definitely a bit dry for me. I will make them again and get to adjust my measurements a bit better 🩷

Like
Reply
M
Michelle B
12 days ago
Another one for the repeat. Used pistachio spread instead of biscoff

Like
Reply
L
Lucy S
18 days ago
Looks delicious, only had a Cadburys little bar so added that to it

Like
Reply
Darcy F
21 days ago
Had this for a few weeks now and finally remember to take a picture. Lush 👌

Like
Reply
K
Kristy M
a month ago
Sunday 4th October- yummy

Like
Reply
Niki B
a month ago
Lovely! 🙂 my breakfast for the next few days

Like
Reply
Laura C
a month ago
Would chop white chocolate and raspberries smaller next time as a bit wet on top in places

Like
Reply
K
Katie w
a month ago
Only had milk chocolate but just as yummy 😋

Like
Reply
Chelsea C
a month ago
Very tasty!

Like
Reply
Sophie D
a month ago
This was amazing! 🤩

Like
Reply
K
Kylie B
a month ago
Hmmmmm 😋😋😋

Like
Reply
K
Kelly B
a month ago
Very easy to make and tastes amazing, defo a keeper

Like
Reply
Lauren B
a month ago
Prepped these for quick, easy breakfasts. Easy to make and really good with Greek yoghurt and honey 😋

Like
Reply
Z
Zoe R
a month ago
Can't wait to try this one!

Like
Reply
Laurie R
a month ago
Ok, so I had all these strawbs looking like they'd seen better days, so swapped out the raspberries, however all else is the same minus white choc bits over chopped white choc. So tasty, great little snack. I made these into 12 slices.

Like
Reply