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Cook
15m
Ingredients
Method
Nutrition
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For
1
M
I
Strawberry chia jam:
100
g
Strawberries, chopped
1
tsp
Honey, or maple syrup

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Per Serving
Calories
421kcal
Fat
9g
Carbs
51g

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The mixture should look slightly looser than you want the final texture, as the oats will absorb liquid overnight. Different protein powders vary in thickness, so if the oats feel too thick in the morning, stir through a small splash of milk to loosen.
Compote
If using frozen strawberries for the compote, there is no need to defrost them first. Simply microwave for an additional 30-60 seconds until softened. For the best texture, add the shortcake crumb just before serving so it stays crisp.
Protein Powder
The protein powder can be omitted if preferred. If leaving it out, reduce the milk to 20-30ml or add an extra 30g Greek yoghurt to maintain a thick, creamy texture.
You may also wish to add an extra teaspoon of honey or maple syrup to taste, as protein powder adds sweetness.
Only visible to you
Made it?
under 60 minutes,
quick recipes,
oats,
low fat,
breakfast,
+ 30g protein,
high protein,
strawberry,
dessert,
easy recipes,
under 30 minutes
Cancel
Eleanor F
2 days ago
Not quite sweet enough for my liking but it was really easy to make and tasty!

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K
Kate C
5 days ago
Where are your jars from please? 😊
Like
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Alex
2 days ago
Hey Kate! These ones are from tesco I believe x
Like
Reply
Cancel

Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
Strawberry chia jam:
100
g
Strawberries, chopped
1
tsp
Honey, or maple syrup

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
421kcal
Fat
9g
Carbs
51g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
The mixture should look slightly looser than you want the final texture, as the oats will absorb liquid overnight. Different protein powders vary in thickness, so if the oats feel too thick in the morning, stir through a small splash of milk to loosen.
Compote
If using frozen strawberries for the compote, there is no need to defrost them first. Simply microwave for an additional 30-60 seconds until softened. For the best texture, add the shortcake crumb just before serving so it stays crisp.
Protein Powder
The protein powder can be omitted if preferred. If leaving it out, reduce the milk to 20-30ml or add an extra 30g Greek yoghurt to maintain a thick, creamy texture.
You may also wish to add an extra teaspoon of honey or maple syrup to taste, as protein powder adds sweetness.
Only visible to you
Made it?
under 60 minutes,
quick recipes,
oats,
low fat,
breakfast,
+ 30g protein,
high protein,
strawberry,
dessert,
easy recipes,
under 30 minutes
Cancel
Eleanor F
2 days ago
Not quite sweet enough for my liking but it was really easy to make and tasty!

Like
Reply
Cancel
K
Kate C
5 days ago
Where are your jars from please? 😊
Like
Reply
Cancel
Alex
2 days ago
Hey Kate! These ones are from tesco I believe x
Like
Reply
Cancel