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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the diced chicken to a bowl with smoked paprika, garlic granules, onion granules, salt, and pepper to taste. Toss well to coat.

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For
2
M
I
250
g
Chicken breast, diced
1
tsp
Smoked paprika
1
tsp
Garlic granules

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Per Serving
Calories
412kcal
Fat
11.3g
Carbs
41.4g

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Only visible to you
Made it?
dinner,
meal prep,
lunch,
sweet chilli,
chicken,
rice,
under 500 calories,
one pan,
freezer,
under 30 minutes
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Katie S
12 days ago
Gorgeous 😍

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Kirsty L
2 months ago

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T
Toni B
2 months ago
Lunch prep (used whole grain rice & quinoa as I had no Mexican rice)

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A
Alexandra C
2 months ago

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Sophie
3 months ago
Really Yummy! Used broccoli instead of courgette as we’re not a fan and it worked really well.
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Alex
2 months ago
Broccoli is a lovely swap, and I'm so glad you enjoyed it! 😊 xx
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Sammy F
3 months ago
So good!

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Alex
2 months ago
Absolutely lovely to hear that, Sammy! 😊
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A
Ashley E
3 months ago
Love this recipe, made extra so I can have it for lunch at work tomorrow too 👌🏼

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Kirsty L
3 months ago

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E
Emma Marks M
3 months ago
Looking forward to my next two days lunches

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K
Kristine B
4 months ago
Easy to make and so delicious!

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Alex
4 months ago
That sounds lovely, Kristine! 😊
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Megan C
5 months ago
A big hit with the husband. My cousin makes sweet chilli jam so I used this. Delicious 😋🤤

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L
Lauren S
5 months ago
Really tasty recipe. Easy to prep for lunches!

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Alex
5 months ago
Lovely and simple, isn't it? 😊 x
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Cassie C
5 months ago
Simple and easy, but also delicious!

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Alex
5 months ago
Cheers Cassie! So pleased you found it delicious 😊❤️ xx
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Zoe B
5 months ago

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C
Claire D
5 months ago
Would this be nice cold too? Thinking of work prep! x
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Alex
5 months ago
Sure, Claire, this would be great cold for work too! Consider packing the mayo separately so it stays creamy. Have fun meal prepping! x
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Ellie W
7 months ago
Absolutely delicious! Even managed to get my finance to eat the courgettes 😂😂
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Alex
7 months ago
That's banging! 😂 Glad it was a hit xx
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Fi P
7 months ago
Packed full of veggies and banging flavour!

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Alex
7 months ago
Love that you think it's banging, Fiona! xx
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Lorraine C
7 months ago
This was delicious

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Alex
7 months ago
So lovely to hear, Lorraine! 😊
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B
Becky H
7 months ago
Very nice, liked it a lot, definitely make it again

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Alex
7 months ago
So glad you enjoyed it, Becky xx
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Kirsty G
7 months ago

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Show more comments

Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the diced chicken to a bowl with smoked paprika, garlic granules, onion granules, salt, and pepper to taste. Toss well to coat.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Chicken breast, diced
1
tsp
Smoked paprika
1
tsp
Garlic granules

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
412kcal
Fat
11.3g
Carbs
41.4g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
dinner,
meal prep,
lunch,
sweet chilli,
chicken,
rice,
under 500 calories,
one pan,
freezer,
under 30 minutes
Cancel
Katie S
12 days ago
Gorgeous 😍

Like
Reply
Cancel
Kirsty L
2 months ago

Like
Reply
Cancel
T
Toni B
2 months ago
Lunch prep (used whole grain rice & quinoa as I had no Mexican rice)

Like
Reply
Cancel
A
Alexandra C
2 months ago

Like
Reply
Cancel
Sophie
3 months ago
Really Yummy! Used broccoli instead of courgette as we’re not a fan and it worked really well.
Like
Reply
Cancel
Alex
2 months ago
Broccoli is a lovely swap, and I'm so glad you enjoyed it! 😊 xx
Like
Reply
Cancel
Sammy F
3 months ago
So good!

Like
Reply
Cancel
Alex
2 months ago
Absolutely lovely to hear that, Sammy! 😊
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Reply
Cancel
A
Ashley E
3 months ago
Love this recipe, made extra so I can have it for lunch at work tomorrow too 👌🏼

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Reply
Cancel
Kirsty L
3 months ago

Like
Reply
Cancel
E
Emma Marks M
3 months ago
Looking forward to my next two days lunches

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K
Kristine B
4 months ago
Easy to make and so delicious!

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Alex
4 months ago
That sounds lovely, Kristine! 😊
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Megan C
5 months ago
A big hit with the husband. My cousin makes sweet chilli jam so I used this. Delicious 😋🤤

Like
Reply
Cancel
L
Lauren S
5 months ago
Really tasty recipe. Easy to prep for lunches!

Like
Reply
Cancel
Alex
5 months ago
Lovely and simple, isn't it? 😊 x
Like
Reply
Cancel
Cassie C
5 months ago
Simple and easy, but also delicious!

Like
Reply
Cancel
Alex
5 months ago
Cheers Cassie! So pleased you found it delicious 😊❤️ xx
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Reply
Cancel
Zoe B
5 months ago

Like
Reply
Cancel
C
Claire D
5 months ago
Would this be nice cold too? Thinking of work prep! x
Like
Reply
Cancel
Alex
5 months ago
Sure, Claire, this would be great cold for work too! Consider packing the mayo separately so it stays creamy. Have fun meal prepping! x
Like
Reply
Cancel
Ellie W
7 months ago
Absolutely delicious! Even managed to get my finance to eat the courgettes 😂😂
Like
Reply
Cancel
Alex
7 months ago
That's banging! 😂 Glad it was a hit xx
Like
Reply
Cancel
Fi P
7 months ago
Packed full of veggies and banging flavour!

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Reply
Cancel
Alex
7 months ago
Love that you think it's banging, Fiona! xx
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Lorraine C
7 months ago
This was delicious

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Alex
7 months ago
So lovely to hear, Lorraine! 😊
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B
Becky H
7 months ago
Very nice, liked it a lot, definitely make it again

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Alex
7 months ago
So glad you enjoyed it, Becky xx
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Kirsty G
7 months ago

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