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Sticky Korean BBQ Chicken Noodles

A quick and easy dinner packed with flavour. Tender chicken, glossy noodles and a rich gochujang glaze, it’s sweet, sticky and spicy.

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by mixing the chicken with cornflour, garlic granules, ginger, salt and pepper.

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For

2

M

I

For the chicken

300

g

Chicken breast, sliced thinly

1

tbsp

Cornflour

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Per Serving

Calories

513kcal

Fat

9g

Carbs

65.4g

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A

Aisling M

21 minutes ago

Will definitely be maiming again and again

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S

Sarah Pawass

2 days ago

Made this for work today ☺️

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Alex

a day ago

So happy to hear that, Sarah! ☺️ Hope it was a bangin' lunch! x

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Darcy F

a month ago

Absolutely delishious!

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Alex

22 days ago

Absolutely lovely to hear, Darcy! 💖

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K

Kayleigh F

a month ago

Delicious! Made with dried noodles which worked just as well

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Alex

a month ago

So glad they still worked, Kayleigh! x

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Elland B

a month ago

Yet to find a meal I don’t like

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Alex

a month ago

Woop-woop, love that! 😍 xx

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Veronika W

a month ago

Delicious!!!

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Alex

a month ago

So glad you think so, Veronika! 😊

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A

Aga P

a month ago

Bloody brilliant 🥰

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Alex

a month ago

Happy you loved it Aga! 😊

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Melissa A

a month ago

I’d pick this over a takeaway any day!

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Alex

a month ago

Good to hear Melissa! 🌟

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K

Kelsey H

a month ago

Added waternut chestnuts for extra crunch! Yum!

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Alex

a month ago

Lovely idea, that crunch sounds banging! xx

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Karysia S

a month ago

This was insanely good 😍

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Alex

a month ago

So glad you loved it, Karysia! 😊

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Gemma P

a month ago

This was soooo good! Smelt and tasted wonderful. Loved it!

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Alex

a month ago

So glad you loved it, Gemma! 💖

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homepage-image

Sticky Korean BBQ Chicken Noodles

A quick and easy dinner packed with flavour. Tender chicken, glossy noodles and a rich gochujang glaze, it’s sweet, sticky and spicy.

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by mixing the chicken with cornflour, garlic granules, ginger, salt and pepper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

For the chicken

300

g

Chicken breast, sliced thinly

1

tbsp

Cornflour

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

513kcal

Fat

9g

Carbs

65.4g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it?

Comments

Cancel

A

Aisling M

21 minutes ago

Will definitely be maiming again and again

Like

Reply

Cancel

S

Sarah Pawass

2 days ago

Made this for work today ☺️

Like

Reply

Cancel

Alex

a day ago

So happy to hear that, Sarah! ☺️ Hope it was a bangin' lunch! x

Like

Reply

Cancel

Darcy F

a month ago

Absolutely delishious!

Like

Reply

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Alex

22 days ago

Absolutely lovely to hear, Darcy! 💖

Like

Reply

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K

Kayleigh F

a month ago

Delicious! Made with dried noodles which worked just as well

Like

Reply

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Alex

a month ago

So glad they still worked, Kayleigh! x

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Reply

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Elland B

a month ago

Yet to find a meal I don’t like

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Reply

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Alex

a month ago

Woop-woop, love that! 😍 xx

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Veronika W

a month ago

Delicious!!!

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Alex

a month ago

So glad you think so, Veronika! 😊

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A

Aga P

a month ago

Bloody brilliant 🥰

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Alex

a month ago

Happy you loved it Aga! 😊

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Melissa A

a month ago

I’d pick this over a takeaway any day!

Like

Reply

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Alex

a month ago

Good to hear Melissa! 🌟

Like

Reply

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K

Kelsey H

a month ago

Added waternut chestnuts for extra crunch! Yum!

Like

Reply

Cancel

Alex

a month ago

Lovely idea, that crunch sounds banging! xx

Like

Reply

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Karysia S

a month ago

This was insanely good 😍

Like

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Alex

a month ago

So glad you loved it, Karysia! 😊

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Gemma P

a month ago

This was soooo good! Smelt and tasted wonderful. Loved it!

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Alex

a month ago

So glad you loved it, Gemma! 💖

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