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Cook
25m
Cook
25m
Ingredients
Method
Nutrition
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Step 1
Make the slaw by combining the cabbage, carrot, mayo, yoghurt, garlic granules, onion granules, dried chive and lemon juice. Set to one side.
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For
2
M
I
250
g
Chicken breast, diced
2
tsp
Paprika
1 1/2
tsp
Garlic granules
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Per Serving
Calories
506kcal
Fat
16.1g
Carbs
48.3g
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Eleanor F
6 months ago
Yet ANOTHER delicious meal! The slaw was SO good and complemented the spicy chicken so well! Love this one!
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Kelly B
6 months ago
These are by far my favourite and the tastiest
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Ileana A
6 months ago
My husband and I loved this recipe - absolutely banging 😍😍
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K
Kirsty B
a year ago
Made this tonight for visiting family! Brilliant meal to cook for guests
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Sophia M
a year ago
Another great lunch option! Took these to work and had loads of compliments on how lovely they smelt. Thought the trick with the muffin tray to keep the shape was genius too
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