Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Make the slaw by combining the cabbage, carrot, mayo, yoghurt, garlic granules, onion granules, dried chive and lemon juice. Set to one side.
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For
2
M
I
250
g
Chicken breast, diced
2
tsp
Paprika
1 1/2
tsp
Garlic granules
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Per Serving
Calories
506kcal
Fat
16.1g
Carbs
48.3g
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You can use the ready made packets of coleslaw in the fresh produce aisle and toss it with the sauce ingredients listed below. Alternatively, sub for shredded lettuce, diced tomatoes or any other salad items you like. If you prefer a spicier sauce, increase the cayenne pepper and hot sauce to suit your preference. The filling would also be delicious popped inside one tortilla wrap (you can use lower calorie/lower carb ones too).
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K
Kirsty B
5 months ago
Made this tonight for visiting family! Brilliant meal to cook for guests
Like
Reply
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Sophia M
5 months ago
Another great lunch option! Took these to work and had loads of compliments on how lovely they smelt. Thought the trick with the muffin tray to keep the shape was genius too
Like
Reply
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Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Make the slaw by combining the cabbage, carrot, mayo, yoghurt, garlic granules, onion granules, dried chive and lemon juice. Set to one side.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Chicken breast, diced
2
tsp
Paprika
1 1/2
tsp
Garlic granules
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
506kcal
Fat
16.1g
Carbs
48.3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
You can use the ready made packets of coleslaw in the fresh produce aisle and toss it with the sauce ingredients listed below. Alternatively, sub for shredded lettuce, diced tomatoes or any other salad items you like. If you prefer a spicier sauce, increase the cayenne pepper and hot sauce to suit your preference. The filling would also be delicious popped inside one tortilla wrap (you can use lower calorie/lower carb ones too).
Only visible to you
Made it?
Cancel
K
Kirsty B
5 months ago
Made this tonight for visiting family! Brilliant meal to cook for guests
Like
Reply
Cancel
Sophia M
5 months ago
Another great lunch option! Took these to work and had loads of compliments on how lovely they smelt. Thought the trick with the muffin tray to keep the shape was genius too
Like
Reply
Cancel
