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Sausage Casserole

A proper hearty classic you can’t beat on a cold day. Sausages baked in a rich tomato sauce with carrots, peppers, and warming spices. I like to do mine in the oven, but I have listed just a hob method for if you want a speedier version.

Cook

1h 10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 180 degrees celsius (fan) / 200 conventional.

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For

4

M

I

8

Reduced fat pork sausages, can sub chicken/turkey

1

large

Onion, diced

1

Red pepper, diced

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Per Serving

Calories

264kcal

Fat

10.7g

Carbs

23g

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Lindsey W

20 days ago

This also does well in slow cooker

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Alex

20 days ago

Slow cooker is fab for this, bet it's delicious xx

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A

Alex G

a month ago

Made the sausage casserole as meal prep and it was so didn’t look pretty when it was all dished up in a Tupperware pot but was so warming in my cold office!

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R

Robyn

a month ago

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Stephanie P

a month ago

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Louise l

a month ago

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J

Jasmin P

a month ago

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Rachael R

a month ago

Perfect hearty autumn meal 10/10!

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Alex

a month ago

So good to hear you enjoyed it, love that! xx

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C

Cody M

a month ago

Kids were a big fan definitely add a extra seasoning as I love more of a kick

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Alex

a month ago

Love that, add a dollop of hot sauce for a banging kick! 😊

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L

Lauren B

a month ago

Really good, filling and comfy 😋

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Alex

a month ago

So glad you enjoyed it Lauren 😋

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Lindsey W

a month ago

I’ve added garlic and herb to the mash, never made it this way and it’s delish

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Alex

a month ago

So glad you enjoyed it Lindsey! Herb mash is such a lovely twist x

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M

Molly M

a month ago

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A

Anna Cleverley

a month ago

Amazing meal prep 😍

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Alex

a month ago

So glad you enjoyed it, Anna! xx

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S

Shelby A

a month ago

Unreal winter warmer

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Alex

a month ago

Banging winter warmer, thank you Shelby! Stay cozy x

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M

Molly M

a month ago

can’t wait to have this for my lunches at work! x

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homepage-image

Sausage Casserole

A proper hearty classic you can’t beat on a cold day. Sausages baked in a rich tomato sauce with carrots, peppers, and warming spices. I like to do mine in the oven, but I have listed just a hob method for if you want a speedier version.

Cook

1h 10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 180 degrees celsius (fan) / 200 conventional.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

8

Reduced fat pork sausages, can sub chicken/turkey

1

large

Onion, diced

1

Red pepper, diced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

264kcal

Fat

10.7g

Carbs

23g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel

Lindsey W

20 days ago

This also does well in slow cooker

Like

Reply

Cancel

Alex

20 days ago

Slow cooker is fab for this, bet it's delicious xx

Like

Reply

Cancel

A

Alex G

a month ago

Made the sausage casserole as meal prep and it was so didn’t look pretty when it was all dished up in a Tupperware pot but was so warming in my cold office!

Like

Reply

Cancel

R

Robyn

a month ago

Like

Reply

Cancel

S

Stephanie P

a month ago

Like

Reply

Cancel

Louise l

a month ago

Like

Reply

Cancel

J

Jasmin P

a month ago

Like

Reply

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R

Rachael R

a month ago

Perfect hearty autumn meal 10/10!

Like

Reply

Cancel

Alex

a month ago

So good to hear you enjoyed it, love that! xx

Like

Reply

Cancel

C

Cody M

a month ago

Kids were a big fan definitely add a extra seasoning as I love more of a kick

Like

Reply

Cancel

Alex

a month ago

Love that, add a dollop of hot sauce for a banging kick! 😊

Like

Reply

Cancel

L

Lauren B

a month ago

Really good, filling and comfy 😋

Like

Reply

Cancel

Alex

a month ago

So glad you enjoyed it Lauren 😋

Like

Reply

Cancel

Lindsey W

a month ago

I’ve added garlic and herb to the mash, never made it this way and it’s delish

Like

Reply

Cancel

Alex

a month ago

So glad you enjoyed it Lindsey! Herb mash is such a lovely twist x

Like

Reply

Cancel

M

Molly M

a month ago

Like

Reply

Cancel

A

Anna Cleverley

a month ago

Amazing meal prep 😍

Like

Reply

Cancel

Alex

a month ago

So glad you enjoyed it, Anna! xx

Like

Reply

Cancel

S

Shelby A

a month ago

Unreal winter warmer

Like

Reply

Cancel

Alex

a month ago

Banging winter warmer, thank you Shelby! Stay cozy x

Like

Reply

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M

Molly M

a month ago

can’t wait to have this for my lunches at work! x

Like

Reply

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