One Pan Chilli Mac & Cheese

Name: One Pan Chilli Mac & Cheese
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Ingredients: 400 g Lean beef mince; 1 Onion; 1 Red pepper; 2 tsp Chopped garlic; 1 tbsp Tomato purée; 1 1/2 tsp Smoked paprika; 1 tsp Chilli powder; 1 tbsp Ground cumin; 1 tsp Ground coriander; 1 tsp Mixed herbs; Salt; Black pepper; 1 tsp Ground coffee; 1 tin Chopped tomatoes; 150 g Kidney beans; 650 ml Beef stock; 220 g Macaroni; 40 g Light cream cheese; 60 g Reduced fat cheddar; 50 g Red leicester cheese; 2-3 sprigs Fresh coriander; Jalapeños

This the ultimate comfort food dinner. Beef mince cooks in a smoky chilli tomato sauce with kidney beans before macaroni is stirred through and finished with melted cheese. Everything cooks in one pan so the pasta absorbs all the flavour plus less washing up, making it perfect for a cosy weeknight dinner.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a large deep frying pan or sauté pan over medium-high heat. Add the beef mince and cook for 5–6 minutes, breaking it up with a spatula until browned.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

400

Lean beef mince, 5% fat

Onion, finely diced

Red pepper, diced

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

554kcal

Fat

15.8g

Carbs

57.1g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Made it?

one pan,

comfort food,

beef,

pasta,

under 600 calories,

high protein,

dinner,

meal prep,

freezer

Comments

Cancel

More to explore

Sticky Korean BBQ Chicken with Cheesy Rice

Calories

559

Protein

41.3g

Carbs

69.8g

Fat

12.1g

Calories

559

Protein

41.3g

Carbs

69.8g

Fat

12.1g

Sticky Korean BBQ Chicken with Cheesy Rice

35 minutes

Calories

154

Protein

4.9g

Carbs

20g

Fat

5.06g

Calories

154

Protein

4.9g

Carbs

20g

Fat

5.06g

Creme Egg Brownies

Calories

488

Protein

26.25g

Carbs

50.45g

Fat

19.25g

Calories

488

Protein

26.25g

Carbs

50.45g

Fat

19.25g

Korean Beef Loaded Fries

25 minutes

Calories

Protein

2.9g

Carbs

1.95g

Fat

Calories

Protein

2.9g

Carbs

1.95g

Fat

Garlic Chilli Tenderstem Broccoli

6 minutes

Calories

Protein

4.3g

Carbs

1.75g

Fat

3.8g

Calories

Protein

4.3g

Carbs

1.75g

Fat

3.8g

Lemon Rocket & Parmesan Salad

3 minutes

Garlic Parmesan Breadcrumb Chipotle Pasta

Calories

540

Protein

42.2g

Carbs

58.9g

Fat

14g

Calories

540

Protein

42.2g

Carbs

58.9g

Fat

14g

Garlic Parmesan Breadcrumb Chipotle Pasta

25 minutes

Calories

591

Protein

40.7g

Carbs

53.3g

Fat

22.2g

Calories

591

Protein

40.7g

Carbs

53.3g

Fat

22.2g

Cheesy French Onion Steak Bowls

Calories

535

Protein

35.5g

Carbs

38.75g

Fat

25.6g

Calories

535

Protein

35.5g

Carbs

38.75g

Fat

25.6g

Tex Mex Cheese Steak Tacos

15 minutes

One Pan Chilli Mac & Cheese

This the ultimate comfort food dinner. Beef mince cooks in a smoky chilli tomato sauce with kidney beans before macaroni is stirred through and finished with melted cheese. Everything cooks in one pan so the pasta absorbs all the flavour plus less washing up, making it perfect for a cosy weeknight dinner.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a large deep frying pan or sauté pan over medium-high heat. Add the beef mince and cook for 5–6 minutes, breaking it up with a spatula until browned.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

400

Lean beef mince, 5% fat

Onion, finely diced

Red pepper, diced

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

554kcal

Fat

15.8g

Carbs

57.1g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.