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Cook
40m
Cook
40m
Ingredients
Method
Nutrition
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Step 1
Cook the spaghetti in salted water until just under al dente. Reserve the pasta water, then drain.
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For
4
M
I
For the beef sauce
400
g
Beef mince, 5%
1
Onion, finely diced
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Per Serving
Calories
576kcal
Fat
17.8g
Carbs
56.9g
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Some greens on the side
under 60 minutes,
beef,
creamy,
comfort food,
dinner,
+ 40g protein,
cheese,
pasta,
high protein,
under 600 calories
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