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Prep
15m
Cook
20m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by adding the sliced chicken to a bowl. Add the lemon juice, cumin, coriander, smoked paprika, turmeric, garlic powder, parsley and sumac. Mix well to combine, cover and pop in the fridge to marinate as long as possible (even 10 minutes will do).

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For
2
M
I
200
g
Thinly sliced chicken breast, sliced
1
tbsp
Lemon juice
1
tsp
Ground cumin

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Cook along with all of our recipes
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Per Serving
Calories
478kcal
Fat
9.2g
Carbs
60.1g

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B
Bethan
3 months ago

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S
Stephanie P
7 months ago
Very tasty good lunch for work
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L
Lauren B
7 months ago
Super easy to make and very filling. Made 6 lots of it for lunches too 😋

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Prep
15m
Cook
20m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by adding the sliced chicken to a bowl. Add the lemon juice, cumin, coriander, smoked paprika, turmeric, garlic powder, parsley and sumac. Mix well to combine, cover and pop in the fridge to marinate as long as possible (even 10 minutes will do).

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
200
g
Thinly sliced chicken breast, sliced
1
tbsp
Lemon juice
1
tsp
Ground cumin

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
478kcal
Fat
9.2g
Carbs
60.1g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
B
Bethan
3 months ago

Like
Reply
Cancel
S
Stephanie P
7 months ago
Very tasty good lunch for work
Like
Reply
Cancel
L
Lauren B
7 months ago
Super easy to make and very filling. Made 6 lots of it for lunches too 😋

Like
Reply
Cancel