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Cook
20m

Cook
20m
Ingredients
Method
Nutrition
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Step 1
Heat a frying pan over high heat.

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For
2
M
I
225
g
Steak (I used Rump)
2
tsp
Fajita seasoning
1
Red pepper, finely sliced

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Per Serving
Calories
536kcal
Fat
17.2g
Carbs
61.1g

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Made it?
dinner,
easy recipes,
fajita,
beef,
bowls,
quick recipes,
fakeaway,
+ 30g protein,
under 600 calories,
low faff,
hob,
mexican,
high protein,
burrito bowl,
under 30 minutes,
quick,
summer
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E
Emma S
2 days ago

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M
Marc L
4 days ago
Changed the rice for pasta

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Rachael L
18 days ago
Enjoyed by everyone, massive portions. Managed to tub up 2 portions for lunch the next day for us both.
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C
Chloe
2 months ago
Unreal

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Natalie S
2 months ago
Yum! Delicious. Forgot the Doritos, but added some cheeky cheese.

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C
Chloe M
3 months ago

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Tillie E
3 months ago
Don’t mind my steak still moo’ing 😅😅 but delish meal!! Felt MASSIVE with all the veggies and salad, lush!

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S
Sam D
3 months ago
Didn’t add a few items

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Kerrylee
3 months ago

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K
Kelsey M
4 months ago
Crisps added a nice crunch

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A
Amy Duffy
4 months ago
Wow this was sooo good 😍😍 very spicy 🥵

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Sarah P
4 months ago
Subbed the steak for chicken 👌🏻👌🏻👌🏻

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Darcy F
4 months ago

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S
Sarah W
4 months ago

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Laura H
4 months ago
Just WOW!!!!! So much better than I imagined! It was delicious!!!!!

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J
Jo P
4 months ago
Quite spicy
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Lauren B
4 months ago
Unreal! Perfect high volume, maximum flavour dinner 😍

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H
Hannah S
4 months ago
This was really nice! I made the homemade tortillas on your website because I didn’t have any Doritos😍

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Zoe R
4 months ago

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Zoe R
4 months ago
Sooo good, will definitely make again!!
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N
Nicola C
4 months ago
I didn't have any totillas so left them out. If i am going to make it again I would leave out the chipotle sauce, but i get why it is there. I am not a fan of youghurt.

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