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Cook
30m

Cook
30m
Ingredients
Method
Nutrition
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Step 1
Start by heating a large, deep non-stick frying pan over a medium heat. Add the diced chorizo and cook for 3-4 minutes, stirring regularly, until crisp and the oils have released. Lift the chorizo out with a slotted spoon and set aside, leaving the flavoured oil in the pan.

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For
4
M
I
65
g
Chorizo, diced
500
g
Chicken breast, diced
1
tbsp
Cajun seasoning

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Per Serving
Calories
516kcal
Fat
20.7g
Carbs
36.9g

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H
Helen R
3 days ago
Quick and easy dinner! Had left over gnocchi from the cheesy ranch one

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Patty en Marco
17 days ago
With Some extra mushrooms very very tasty

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Lowri T
20 days ago

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Harriet P
a month ago
Delicious and easy to make, a little spicy!

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P
Pamela C
a month ago
Incredible

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G
Gemma E
2 months ago

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Sarah M
2 months ago

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Heather M
4 months ago

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Lisa M
5 months ago
Unreal!

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Mollie C
5 months ago
The photo isn’t the best but this is lovely. Have meal prepped for four meals and reheats really nicely. Skipped on cheese as trying to save cals😢

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Tawny H
6 months ago
Very delish reheats well too 😍

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H
Hannah C
6 months ago
Absolutely delicious! currently part of our weekly recipes we love it so much

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Tasha A
6 months ago
Another banger 😍

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Tria
7 months ago
SO good and reheats so well. I added some kale cooked with the sauce for some extra volume

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Alex
7 months ago
Love the kale addition, gorgeous! xx
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Lexi C
7 months ago
Another incredible meal!! 👏🏻👏🏻

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Lauren B
7 months ago
Proper banger this one 👌🏻😍

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C
Carina M
7 months ago
Stunning! Will defo make this again so quick and easy!

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Petra M
7 months ago
This was so good! Even my fussy husband and daughter loved it. Will definitely be making this more often now 😋 no cheese on hubby's portion because he isn't keen on cheese 😅

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L
Leah B
7 months ago

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Romi
8 months ago
Tastes amazing, will make again and now our top favourite!

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