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Honey Chipotle Chicken Garlic Buns

Packed with flavor, high in protein, and only 432 calories per bun! These are perfect for when you want a quick dinner.

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by seasoning the chicken all over with the smoked paprika, garlic granules and to taste with salt and pepper.

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For

4

M

I

400

g

Chicken breast, cut into fillet strips

1 1/4

tsp

Smoked paprika

1

tsp

Garlic granules

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Per Serving

Calories

432kcal

Fat

14.15g

Carbs

35.4g

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Notes

One of my preferred tricks for shredding a large amount of chicken is to use an electric hand mixer. If you don't have one, you can shred the chicken with two forks. No chipotle? Use chili paste, or substitute with BBQ sauce.

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Kayleigh P

5 months ago

Perfect paired with homemade fries for a quick weekend meal!

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Paige C

7 months ago

Absolutely amazing 🔥

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P

Polly G

9 months ago

Hey, how much cheese do you need for this? Can’t see it on the receipe ☺️

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Alex

9 months ago

Sorry Polly I've updated now x

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J

Jessica L

10 months ago

I did have ranch but used the sause from smash chicken burgers was delicious

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Elle W

a year ago

Had these tonight & they were unreal! 😍🤤

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Alex

a year ago

so glad you enjoyed them Elle 😊

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C

Candice R

a year ago

Where does the honey need to be added? :)

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A

Alexandra H

a year ago

step 6 lovely, sorry updated now! :)

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homepage-image

Honey Chipotle Chicken Garlic Buns

Packed with flavor, high in protein, and only 432 calories per bun! These are perfect for when you want a quick dinner.

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by seasoning the chicken all over with the smoked paprika, garlic granules and to taste with salt and pepper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

400

g

Chicken breast, cut into fillet strips

1 1/4

tsp

Smoked paprika

1

tsp

Garlic granules

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

432kcal

Fat

14.15g

Carbs

35.4g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

One of my preferred tricks for shredding a large amount of chicken is to use an electric hand mixer. If you don't have one, you can shred the chicken with two forks. No chipotle? Use chili paste, or substitute with BBQ sauce.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Kayleigh P

5 months ago

Perfect paired with homemade fries for a quick weekend meal!

Like

Reply

Cancel

Paige C

7 months ago

Absolutely amazing 🔥

Like

Reply

Cancel

P

Polly G

9 months ago

Hey, how much cheese do you need for this? Can’t see it on the receipe ☺️

Like

Reply

Cancel

Alex

9 months ago

Sorry Polly I've updated now x

Like

Reply

Cancel

J

Jessica L

10 months ago

I did have ranch but used the sause from smash chicken burgers was delicious

Like

Reply

Cancel

Elle W

a year ago

Had these tonight & they were unreal! 😍🤤

Like

Reply

Cancel

Alex

a year ago

so glad you enjoyed them Elle 😊

Like

Reply

Cancel

C

Candice R

a year ago

Where does the honey need to be added? :)

Like

Reply

Cancel

A

Alexandra H

a year ago

step 6 lovely, sorry updated now! :)

Like

Reply

Cancel