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Cook
40m

Cook
40m
Ingredients
Method
Nutrition
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Step 1
Microwave the cubed potatoes in a heatproof bowl with a splash of water for 6-8 minutes, until just tender. Drain well.

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For
2
M
I
2
Chicken breast, 150g each
Salt
Pepper

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Per Serving
Calories
564kcal
Fat
19.4g
Carbs
49g

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Serve with garlic green beans, broccoli or spinach.
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Gillian F
2 months ago
Loving my meals this week

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Amy H
4 months ago
Lovely, and full of flavour

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H
Hannah S
8 months ago
Really nice! Although my potatoes could have done with abit longer 🤣

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D
Deborah R
8 months ago
Lovely dinner! (The chicken is actually cooked!) don’t look it in the picture

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Alex
8 months ago
Glad to hear it, Deborah! Lovely xx 😊
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M
Marie E
9 months ago
Amazing! So tasty and so easy to make!
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L
Lucy rome R
9 months ago
Stunning!!

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Alex
9 months ago
Thank you, Lucy! This dish is so darn good! 💖
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Abby B
a year ago
So tasty! 🤤

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Alex
a year ago
So glad you enjoyed it x
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Cody M
a year ago

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K
Klaudia S
a year ago
So so good 😍

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Alex
a year ago
YAYY so glad you enjoyed it x
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Kelly K
a year ago
Beaut 👌🏼

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Alex
a year ago
Thanks Kelly! Loving those vibes 👌🏼
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N
Natalie E
a year ago
Really tasty, felt so indulgent!

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Alex
a year ago
So glad you enjoyed it Natalie! 😊
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R
Rachael R
a year ago
This was great! I swapped for Quorn fillets and tasted just as great!

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Alex
a year ago
Wowww, that sounds delicious, love your swap! 👌🏼
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Nicola R
a year ago
Absolutely delicious! We skipped the crispy potatoes and had mash instead as it was what we were craving!

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Alex
a year ago
Mash sounds lovely, glad you enjoyed it xx
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Kelsey D
a year ago

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Darcy F
a year ago
Absolutely delicious 👌

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Alex
a year ago
So glad you enjoyed it x
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Lindsey W
a year ago

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Lindsey W
a year ago
First meal cooked from being back off holiday, forgot broccoli so made roasted carrots instead

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Alex
a year ago
Sounds delicious, Lindsey! Roasted carrots are a brilliant alternative.
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Nic B
a year ago
Blooming delicious and so, so comforting!

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Alex
a year ago
Delicious, I'm thrilled you found it comforting! 😊🔥
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Abigail C
a year ago

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R
Rachel M
a year ago
Absolutely lovely with loads of flavour! Did it with baked rooster potatoes as I had some left over from the weekend. Will definitely do again!

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