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Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by heating a large frying pan over medium-high heat and spray lightly with oil. Add the sweetcorn to the pan and cook for 3–4 minutes, stirring occasionally, until lightly charred and golden in places. Remove from the pan and set aside.

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For
2
M
I
Honey Chipotle Chicken
80
g
Sweetcorn
300
g
Chicken breast, diced

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Per Serving
Calories
549kcal
Fat
13.8g
Carbs
56.9g

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Kelly B
18 days ago
So good everything about this meal was lovely I added ranch and it was amazing

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Lucy P
a month ago
This was an absolute 10/10

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K
Kirsty H
a month ago
Delicious x

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Nic B
a month ago

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S
Sarah L
a month ago

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Tasha A
a month ago
Gorgeous!! I’m becoming obsessed with these recipes hahah

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Emma N
a month ago

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Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by heating a large frying pan over medium-high heat and spray lightly with oil. Add the sweetcorn to the pan and cook for 3–4 minutes, stirring occasionally, until lightly charred and golden in places. Remove from the pan and set aside.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
Honey Chipotle Chicken
80
g
Sweetcorn
300
g
Chicken breast, diced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
549kcal
Fat
13.8g
Carbs
56.9g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Kelly B
18 days ago
So good everything about this meal was lovely I added ranch and it was amazing

Like
Reply
Cancel
Lucy P
a month ago
This was an absolute 10/10

Like
Reply
Cancel
K
Kirsty H
a month ago
Delicious x

Like
Reply
Cancel
Nic B
a month ago

Like
Reply
Cancel
S
Sarah L
a month ago

Like
Reply
Cancel
Tasha A
a month ago
Gorgeous!! I’m becoming obsessed with these recipes hahah

Like
Reply
Cancel
Emma N
a month ago

Like
Reply
Cancel